UK Wine Show

UK Wine Show

United States

The UK Wine Show is all about wine and the UK wine scene. We interview winemakers, consumers, wine bar owners, scientists, you name it, if it is about wine in the UK we will cover it. Almost all good wine from around the world washes up on these shores so we'll find out more about the people behind the wines that are making a splash.

Episodes

Physiological ripeness and the wines of Bouchard Finlayson with Peter Finlayson  

Peter Finlayson of Bouchard Finlayson talks about their wines and physiological ripeness.

Walker Bay with Peter Finlayson from Bouchard Finlayson  

We find out about the Walker Bay wine region with Peter Finlayson from Bouchard Finlayson

Argentina meets Cahors with Helene Jouves from Domaine du Prince  

We speak to Helene Jouves of Domaine du Prince to find out about a collaboration between winemakers from Argentina and Cahors.

Unusual wines and wine making practices of Philippe Lejeune of Chateau Chambert  

In Part 2 of our interview with Philippe Lejeune of Chateau Chambert we talk about the different equipment he uses in his winery and some of the wines that are produced.

Investing in Biodynamics in Cahors Philippe Lejeune of Chateau Chambert  

We talk to Philippe Lejeune from Chateau Chambert to find out how he started out in Cahors and his approach to biodynamics.

Brexit with Miles Beale from the WSTA Part 2  

We talk to Miles Beale, Chief Executive of the WSTA on the potential impact of Brexit on the wine industry.

Brexit with Miles Beale from the WSTA Part 1  

We talk to Miles Beale, Chief Executive of the WSTA on the potential impact of Brexit on the wine industry.

Stephane Le May from Chateau Turcaud on Top wines from lesser appellations  

Stephane Le May tells us about Chateau Turcaud and we taste two vintages of his top white wine Cuvee Majeure.

UK Wine Show 518 Stephane Le May from Chateau Turcaud on Top wines from Low Appelations  

Stephane Le May talks to us about the white wines at Chateau Turcaud and how they are produced.

Chateau de Bonhoste with Sylvaine Fournier  

This week we're talking to Sylvaine Fournier of Chateau de Bonhoste in Bordeaux.

3D Wines with Andrew Bennett  

Andrew Bennett of 3D Wines, talks to us about the company that rents out rows of vines.

Stefaan Massart from Chateau Vilatte on the estate and antique winery equipment  

Stefaan Massart from Chateau Vilatte on the estate and antique winery equipment

The Good Wine Shop wines with Mark Wrigglesworth  

In this second interview with Mark Wrigglesworth of The Good Wine Shop we talk about the wines they stock.

Mark Wrigglesworth on The Good Wine Shop  

We talk to Mark Wrigglesworth of The Good Wine Shop in West London in Kew and Chiswick.

Nick Wenman of Albury Vineyards on Brexit and English Grappa  

In this second interview with Nick Wenman of Albury Vineyards we discuss Brexit, contract labour and English Grappa distilled by Silent Pool.

Nick Wenman of Albury Vineyards on being organic and biodynamic in the UK  

Nick Wenman of Albury Vineyards talks to us about his organic and bio-dynamic vineyards.

Innovation in Bordeaux with Stanislav Zingerenko from Chateau La Faviere  

Stanislav Zingerenko is a Bordeaux producer from Russia, we talk about innovative techniques in the winery and the vineyard.

Juline Beranger from Domaine la Berangeraie on the hills of Cahors  

Juline Beranger talks about the hills of Cahors, where both the climate and the soils are different.

Frost Protection in UK with Alistair Nesbitt  

We talk with leading Viti climatologist Alistair Nesbitt about the different types of frosts and the best way to manage them.

Alistair Nesbitt on Climate Change and UK Wine  

Viticultural climatologist Alistair Nesbitt explains that while the climate is warming the variability in the weather has not changed.

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