Episoder
-
THe Norton grape is said to be the first cultivated American native grapevine. Yes, that is true but there is more to this story.
Hosted on Acast. See acast.com/privacy for more information.
-
Chianti finally became what we know it today. A young noble leaves Florence for the vineyards of his estate and makes history.
Hosted on Acast. See acast.com/privacy for more information.
-
Mangler du episoder?
-
Let's get to know a native American wine grape
Hosted on Acast. See acast.com/privacy for more information.
-
We take a quick break from deep dives to answer a listener's request and talk about the wine region of Corsica and it's amazing wines.
Hosted on Acast. See acast.com/privacy for more information.
-
The Grand Dukes of Tuscany and the Chianti hills
Hosted on Acast. See acast.com/privacy for more information.
-
As Florence evolves, and then suffers, a wine region begins to form in the south.
Hosted on Acast. See acast.com/privacy for more information.
-
There is a legend in the Chianti HIlls about a race for territory and a black rooster. In reality, the history the story is based on establishes the wine region we see today.
Hosted on Acast. See acast.com/privacy for more information.
-
The 7th-century Etruscans set the stage for 15th-century Italy's first fine wine region.
Hosted on Acast. See acast.com/privacy for more information.
-
Medieval Italy sets the stage for the wine country we recognize today.
Hosted on Acast. See acast.com/privacy for more information.
-
Before and after the rise of Rome land under-vine in Italy was already everywhere. And what came next was the largest explosion of wine culture in the ancient world.
Hosted on Acast. See acast.com/privacy for more information.
-
We wind our way through ancient Greek history with examples of just how important the grapevine was to their culture
Hosted on Acast. See acast.com/privacy for more information.
-
The grapevine happens upon a culture that takes its love for wine to the next level, becoming the conveyer of wine to the world beyond the Mediterranean. Greece's beginnings begin with wine.
Hosted on Acast. See acast.com/privacy for more information.
-
As we wrap up the series on the Origins of wine we see the Phoenician culture inspire the Mediterranean and eventually the Greeks.
Hosted on Acast. See acast.com/privacy for more information.
-
As the Bronze Age becomes the Iron Age the grapevine begins to travel beyond its previous limits.
Hosted on Acast. See acast.com/privacy for more information.
-
Before we move into more familiar territory we watch the grapevine exit the Fertile Crescent to the Nile Delta.
Hosted on Acast. See acast.com/privacy for more information.
-
Before the grapevine spreads west we stop for a moment to visit an excavation site south of Tbilisi in the Republic of Georgia
Hosted on Acast. See acast.com/privacy for more information.
-
As we move into our history as writers, stories emerge to tell the tale of humanity—wine comes along for the ride.
Hosted on Acast. See acast.com/privacy for more information.
-
As we evolve out of the Stone Age so does our agriculture. Wine becomes a key player in the beginnings of human cultivation.
Hosted on Acast. See acast.com/privacy for more information.
-
How did wine become popular? In the first part of this new series, we look back in time in search of where humans and the grapevine first intersect.
Hosted on Acast. See acast.com/privacy for more information.
-
Like the unfolding of a complex plot the Rhone thrusts France's industry into Modernity. We wrap up the Rhone series with the region's ultimate contribution to wine.
Hosted on Acast. See acast.com/privacy for more information.
- Se mer