Episodes
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Hi Khaleesi and Khals! In the first episode of Kitchen Khaleesi Season 2, I'm very happy to have Chef Suja Kannan on board!! Popular on media, freelance chef and a youtuber she shares some of her splendid recipes, nostalgia and more!!! Follow her on...
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Hi my dear Khaleesis and Khals! I'm really happy to Share about my achievement in this episode!! Made a world record for making greatest layers in Crêpe cake!
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Hi there!! In today's episode I'm talking bout 2 Milk based beverages for Immunity boosting.. One is Masala Milk enriched with antioxidants and trace elements this milk is real treat! Second one is Garlic milk.. Concentrated with the all natural...
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When Glamorous Red Velvet met Namma ooru Pongal, Hence born the Red Velvet Pongal recipe. Loaded with beet, This eye attractive Pongal is best when served with a scoop of sour cream or hung curd. One of my very own recipe creations published in Aval...
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Ever wanted to enjoy paneer without all those unnecessary butterfat, spices and oil? Well here's the solution for that.. Double rich in protein,low on spices and oil, this Dhall Paneer is suitable for people who has hyperacidity and even toddlers. Best...
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Apart from Chidambaram Natarajar temple and its secret if there's one thing that's equally famous, it must be the Kathirikkai Kothsu! Tangy and easy to make, this kothsu is also served as Prasadham in Natarajar temple. Try the recipe and send me your...
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Butter chicken or called Murgh Makhani is probably the most favourite Indian dish for Non Veg lovers! Proudly originated in India, and relished by many people around the world!! In this episode I have given the recipe for best ever Butter chicken gravy...
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Ola Mi Amigos!! In today's episode we're gonna see a Lil bit of Money heist, La tomatina, and Spain's Summer favourite drink GAZPACHO! Bursting with flavours of Rich Ripe tomatoes in every sip with cooling cucumber and bit of heat from peppers and...
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Wanna know the jargon of professional and Michelin chefs? Tune into this episode to know from Flambé to Coulis.. Bisque to Braise..Terms explained here:1. Bisque 2. Coulis 3. Deglazing 4. Dredging 5. Flambé 6. Mise en place 7. Seasoning 8. Braise9....
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Hi there Khals and Khaleesis!! In this episode we're gonna see another set of cooking terms..1. Bake 2. Saute 3. Stir-fry 4. Zest 5. Purée 6. Caramelize 7. Bain Marie/Double Boiler8. Marinate 9. Tempering 10. Sear Ask me any recipe related queries/...
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Quick and Easy quarantine recipes with minimum amount of vegetables. Murungakeerai thuvayal, Maangai Paruppu kootu and Peerkangai thol Chutney.. Happy to answer all your cooking queries! Email: anbullakk@gmail. com
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