Episodes
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Flipping the switch on a better lifestyle.
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This kind of meth causes cancer tumors to grow.
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Missing episodes?
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We haven’t discovered the fountain of youth, but we have found a very busy hormone that may hold a key to longer life.
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You may never look at a hot dog the same way again.
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On a scale of 1 to 10, would you say you get a good score?
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It’s possible to design the right diet, but is it useful?
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Today, on the NutritionFacts Podcast, Dr. Greger answers your questions on a wide range of topics, while getting in his steps on his trusty treadmill.
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Many foods, drugs and beverages can disrupt the integrity of our intestinal barrier.
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And when we say “extreme”—we mean it.
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Today, on the NutritionFacts Podcast, we hear how to fight the hallmarks of cancer with food and lifestyle.
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Caloric restriction has its charms for many people. It also has a dizzying array of side effects.
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Today, on the NutritionFacts Podcast, we explore foods that enhance male sexuality and fertility.
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Fifty million people suffer from arthritis. Here are some ways to control the symptoms.
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Today, on the NutritionFacts Podcast, we discover some of the health benefits of eating onions.
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What if we could avoid invasive surgery to rearrange our gastrointestinal anatomy by eating right?
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Many of us struggle with weight loss and turn to this surgery when diet and exercise don’t work.
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You’ll want to avoid this chemical contaminant and carcinogen that is found in many of the foods we eat.
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Today, on the Nutrition Facts Podcast, we discover why well-balanced gastrointestinal tract is key to our health and well-being.
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We love them and here is why that’s a good thing.
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Today, on the Nutrition Facts Podcast, we look at the effect of heavy metal music, the role that meat plays in triggering Parkinson’s, and the nutritional power of onions.
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