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From Kurt Cobain to Whitney Houston, Michael Hutchence and Amy Winehouse, these are their stories - powerful, poignant and raw. This series will change how you feel about them.
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Die Wallonie, der frankophone Süden Belgiens, ist ein echter Geheimtipp. Wir reisen mit Euch in die Ardennen und an die Maas, entdecken die spannende Geschichte der Region, probieren die besten Fritten der Welt und geben Euch dabei jede Menge Reisetipps.
Konzeption: Barbara Buchholz, Eva Claushues, Françoise Hauser. Mitarbeit: Joana Ruthe. Musik: Giacomo Maillard -
Wer mit Sprache umgeht wie Julia Engelmann, muss ziemlich verknallt sein. Verrückt nach Formulierungen, beeindruckt von ihrer Wirkung, hingerissen von Kreativität. Sicher schreibt sie auch deshalb unentwegt: Ihre Gedichte in Buchform waren zweimal Spiegel Bestseller und haben sich über eine Million Mal verkauft – die vertonten wurden als „Poesiealbum“ ECHO-nominiert und direkt in die Top Ten der deutschen Charts gehört.
Am herrlichsten ist Kommunikation allerdings im Austausch. In ihrem neuen Podcast "Club der stillen Poet:innen" spricht Julia deshalb mit Menschen über ihre ganz persönlichen kreativen Prozesse und darüber, wie es ist, sich zu trauen, den eigenen Weg ernst zu nehmen. Für alle, die von der Muse schon geküsst wurden oder einfach gerne dabei zuhören. -
Amanda Palmer is a rock star, best-selling author, TED speaker and community leader who does everything on her own terms simply by asking. Now, she turns the tables on her colleagues and heroes to find out how they create art, love difficult people, work for change, and survive the worst moments of their lives. From porn stars to empathy researchers, and cartoonists to climate scientists, no topic is out of bounds.
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“30 Bach” explores one of the most profound pieces of music ever written: J.S. Bach’s “Goldberg Variations.” Although the piece is over 280 years old, it continues to capture the imaginations of musicians and listeners alike. Through interviews with leading musicians as well as with devoted listeners, the podcast explores why the work is so meaningful to so many and explores the diverse and profound ways that listeners relate to the piece.
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David Bassin hosts an eclectic two-hour mix of jazz, R&B, global grooves & abstract beats, broadcasting from San Francisco, Tuesdays 10am-noon . Now in its 24th year, FreeFall is currently heard in 88 countries.
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Τα Podcasts της ATHENS VOICE
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Brass Mastery...What does that even mean?There's always something to work on; something that can be done better. Some thing that wasn't perfect.And even if we achieve some level of success on a brass instrument - have we truly mastered it?It's always two steps forward, one step back, isn't it? making the idea of Brass Mastery truly elusive.But what if our instrument is not the thing we should be trying to master. Maybe there's more to Brass Mastery than playing higher, faster and louder than the next guy.What if we are the ones we need to master? Our body, mind and spirit.And if we are able to master ourself, does it even matter whether we master our instrument?My name is James D. Newcomb, and in this podcast we will uncover the secrets of those who have seemingly mastered their brass instrument. We will dive deep into conquering those elements - body, mind, spirit (with just enough pedagogy to keep it real) - in hopes of taking our playing and our quality of life to the next level.Will some view this project as a high-minded fool's errand? Just another podcast that's trying to make a quick buck?Perhaps.But I'm willing to take that risk to see if Brass Mastery is truly possible.Will you join me?Then let's begin.
brassmastery.substack.com -
Mathieu Lopez vous emmène sur La Route des Vins du Luxembourg pour un fabuleux voyage empreint de découvertes, le long de la Moselle luxembourgeoise. Chaque épisode est synonyme de rencontres au coeur des villages viticoles et hauts lieux de la gastronomie Grand-Ducale. Domaines, vins de saison et dégustations coups de coeur… Sans oublier les évènements viticoles et conseils oenologiques prodigués par les meilleurs spécialistes du vin au Luxembourg.
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Foodtech Junkies is a deep dive podcast series for anyone who is passionate about food and ag innovation. Every week we take a 360-degree view of the latest developments and pick the brains of entrepreneurs, investors, chefs, authors, experts, advocates, visionaries, and troublemakers. These are the people paving the way for positive disruptions in our global food chain. Join us for laid-back, thought-provoking conversations about trends, investments, solutions, and our common good.
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https://ma-cuisine-antidouleur.fr/
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Every Wednesday, Chicago Singer-Songwriter, Phillip-Michael Scales, has met quite a few amazing folks on his journey as an up and coming Musician. On the Company You Keep, he dives deep with friends who’ve inspired him in hopes that their stories may inspire you.
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Everything you want to know about France and more… in a free podcast. Janine Marsh, Editor of the Good Life France Magazine and website, award winning travel writer and author of several books about France, takes you to the heart of France, from French culture, history and heritage, gastronomy, wine, castles to monuments, fabulous destinations and much, much more – delivered with oodles of charm, a side of humour and a dash of unique French joie de vivre.
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The Omnibus Press podcast features musicians and writers in wide ranging conversations about music books.
Hosted on Acast. See acast.com/privacy for more information.
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Bootie and Bossy are two sisters who share a love of cooking and crafting. Please join us in our adventures and misadventures! We'll share our best recipes and make you feel better about your craft projects. Whatever you do, don't knit like my sister! For show notes and more, please visit Bootieandbossy.com
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Staffel 2 ist endlich da!
Die Konzerte von Remode sind aufwendig gestaltete und mitreißende Rockshows, bei denen garantiert nicht nur eingefleischte Depeche Mode-Fans auf ihre Kosten kommen.
An jedem Advendssonntag gibt Slick wieder ein paar Einblicke in das Leben rund um Remode und präsentiert euch neben erlebten Geschichten und Anekdoten, auch einen Talk Gast in seiner Sendung.
Aber auch ihr als Fans seid gefragt.
Schreibt uns eure Fragen und Anregungen an: [email protected]
Mit ein bisschen Glück schafft ihr es in Slick's Sendung.
Dieser Podcast ist FRECH - ROTZIG - IMMER NEUGIERIG! -
Tasted ist der Podcast für alle, die sich für außergewöhnliche, spannende, exotische und gefährliche Nahrung und Lebensmittel interessieren!
Ich entdecke für euch immer neue außergewöhnliche Nahrungsmittel, Restaurants und Locations, die ich teste und beschreibe!
Eine Inspiration Neues selber auszuprobieren oder einfach spannende Geschichten zu hören!
Viel Spaß dabei! -
Sparks and Wiry Cries began in 2009 as a podcast and online magazine with a vision to contextualize art song in the sharing of recordings, interviews, and articles by prominent artists and scholars.
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Beer industry news, the strange goings-on in the world of craft beer, and the general insanity around the world's best beverage.
The craft beer industry in the United States is a strange place. It's the wild west with new breweries popping up all the time and making beer with strange ingredients including —but in no way limited to— fruit, spices, lucky charms, more glitter than your little sister's trapper keeper and an objectively stupid amounts of hops.
Every week Jeremy Jones and Tyler Zimmerman wade into the world to bring you the latest industry news and commentary. It's weird, it's intoxicating... It's All Beer! -
On the Gluten Free Recipe Challenge, Melissa Erdelac, takes beloved recipes we grew up with and transforms them into easy gluten free recipes just as good as the originals!
Whether you are learning how to bake or cook gluten free or a seasoned pro, this will become your new favorite audio recipe resource for those with celiac disease, gluten sensitivity, a gluten allergy, or follow a gluten-free diet. Gluten-free cookbook author, Melissa, takes recipes you thought you’d never enjoy with gusto again, like pizza, rolls, soft bread, bagels, and more, turning them into deceptively GF versions your whole family will devour.
