Episoder
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Hello, delicious people!
This week, Garron welcomes presenter and content creator Cassie Stokes to talk about her very own food ‘best ofs.’ There’s a certain ‘je ne sais quoi’ throughout the episode, as Garron & Cassie discuss everything from Le Creuset mugs to Fromage Bleu to Poulet Bonne Femme.
But that's not all as Cassie reveals her top spot for a pint in Dublin, you won’t want to miss it!
This is a HeadStuff podcast produced by Hilary Barry. Artwork and motion graphics by Matt Mahon
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Hello, delicious people!
This week, Garron welcomes TikTok’s "handsomest" man, Eric Roberts. Garron is surprised to learn that Eric has no sense of smell, and it’s revealed that Garron is immune to hangovers. Eric shares his love for full-fat milk, while Garron reveals his fear of hoisin sauce.
This is a HeadStuff podcast produced by Hilary Barry. Artwork and motion graphics by Matt Mahon
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Manglende episoder?
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Hello, delicious people!
This week, Garron is joined by author, presenter and former model Roz Purcell and her gorgeous dog Myla. But that’s not all… Roz also brings along a tick that she picked up while hiking in a jar. Roz and Garron chat about vegan food, Mayo vs. Dublin life, Roz’s love for Miwadi, and Roz’s new book The Hike Life: 50 More To Explore.
This is a HeadStuff podcast produced by Hilary Barry. Artwork and motion graphics by Matt Mahon
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Hello, delicious people!
This week, Garron is joined by chef, writer, restaurateur, painter, and playwright Jp McMahon. As the ultimate Irish foodie, Jp treats Garron to an array of seafood dishes, including oysters, sea purslane, and sea spinach. The two dive into all things food and the West of Ireland, from eating seaweed fresh from the bag to reminiscing about sugar sandwiches.
This is a HeadStuff podcast produced by Hilary Barry. Artwork and motion graphics by Matt Mahon.
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Hello, delicious people!
This week, Garron is joined by Ciarán Dunne (@fooddunneright). Ciarán brought what turned out to be Garron’s death row meal, completely by coincidence. They dive into the hidden dangers of eating a Kinder Bueno, share their favourite spices, and discuss the importance of onion salt & Aromat.
This is a HeadStuff podcast produced by Hilary Barry. Artwork and motion graphics by Matt Mahon.
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Hello, delicious people!
Welcome to the number one podcast in Ireland "Listen, I’m Delicious!" This week, Garron is joined by TikTok star Lauren Whelan. Garron shares another of his recurring dreams, we discover that Lauren has a clairvoyant side, and there’s a delicious fit check.
This is a HeadStuff podcast produced by Hilary Barry. Artwork and motion graphics by Matt Mahon.
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Hello, delicious people!
Welcome to episode two of ‘Listen, I’m Delicious.’ This week, Garron is joined by fellow Mayo podcaster Alan Clarke. They dive into Mayo life, fights outside Supermac’s, and ordering toilet paper on Deliveroo. They also delve into the culinary art of enhancing Spaghetti Bolognese with cheddar cheese and Aromat, and finally reveal their pick for the best town in Mayo.
This is a HeadStuff podcast produced by Hilary Barry. Artwork and motion graphics by Matt Mahon.
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Hello, how are ya gettin’ on!
Welcome to the very first episode of ‘Listen, I’m Delicious’. This week we invite the glorious comedian Michael Fry to share his culinary delights with us. There’s musings on the beauty of the breakfast roll, a serious debate about bacon fries and many more exotic foods.
This is a HeadStuff podcast produced by Hilary Barry. Artwork and motion graphics by Matt Mahon.
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Welcome to Garron Noone's new podcast, Listen I'm Delicious.
Part of HeadStuff Podcasts, learn more at HeadStuffPodcasts.com.
Learn more about your ad choices. Visit megaphone.fm/adchoices
