Episoder
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The Dudes always bring the Garage Beers to the party but Bum Wine Bob brings it and some other surprise beverages with him. Tune in and see what the dudes get into on this episode.
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Youve seen him on your tv before from Netflix BBQ Showdown season 3. Big Papi joins the dudes on this episode and shares where it all started for him and what the future holds. But after this show you'll know more about him as the dude he is.
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Manglende episoder?
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Grab your Garage Beer and sit back with the viral sensation of PaPawsPissBucket (on TicTok) aka Tuck Fard. He brings the stories from the great state of Kentucky. Make sure to join in on this one you dont want to miss it
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This episode the dudette is taking over the show. Lindsey from Blondies Butcher Shop joins in and drops some knowledge on what it takes make it in the industry these days. Owning and operating the only pink meat locker you're going to want to join it.
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The dudes are joined tonight by Trey Burke. Trey is an accomplished racecar driver who's making waves in the circuit. Come and enjoy this show on what he's gone through to get where he is today. Very humble guy who you'll want to follow for his future races
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Foodie takeover in South Carolina as Damon and Tony throw down some food. You're going to want to tune in for this episode to see what all they put onto the table. Garage Beer is washing all this good food down
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Grab all the Garage Beer and join this episode. Tony makes the trip and visits Damon in South Carolina. Let the magic happen and see what all they had going on Friday
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Netflix BBQ Showdown season 3 Winner Chef Shaticka joins the dudes on this episode. She breaks it down what it takes to become a champion. From trials and tribulations to the biggest obstacle on the show. Grab a cold beverage and enjoy the show
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Another Friday night is upon us and the dudes are being dudes again. The guys from GrillShak joined the podcast and hung out with the dudes. Telling all about how the business started and how some of their crew likes birthday cake vodka. Grab a cold beverage and enjoy the show
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Chef Ben is back, and this episode is a question and answers that you have for him. The dudes chop it up and pick his brain that's full of useful knowledge. If you have a question that didn't get asked, then watch for the next time he's on live and we will try our best to get it asked. Enjoy the show
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Tony and Johnsy sit around and chat it up about who knows what. They tried to bury Damon and you'll have to tune in in order to find out if they succeeded. Grab your beverages and sit back and enjoy
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That time of the year again and the 10 guys in the draft are live and in charge together, picking their players and giving each other S**T. Grab a cold beverage of your choice and enjoy the show.
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The cooking worlds social media powerhouse duo joins the dudes tonight. Cookinwithbabe and Big K Q sit down and go over what it takes to keep a calm house with two amazing cooks under the same roof. Grab a cold beverage and enjoy the show
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Johnsy and Damon sit down and recap the month of August and then gives a preview of what's to come for September. The Garage Beer is cold come on and have one and join the show.
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Another Foodie Show is joined by Chef Ben and he goes over what it takes for a restaurant to get a Michelin Star. Is it worth or not? Grab a Garage Beer and see what all is said about the star.
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Chef and TV personality Art Smith joins the dudes tonight and tells some stores of his adventures throughout his journey in his culinary life. Also, a surprise guest and friend of the show stops by and joins in to give another view of the foodie world.
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Matt and Shaun join the dudes and tell us all about what they have going with both the podcast and in their hometown. Plus, it was a good time just hanging out with them as well.
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Its Friday and that means the dudes are back at it again. Our guest Redneck Roach joins the podcast and man oh man does he bring a story that you're not going to want to miss. It had the dudes in AH. Grab a Garage Beer and enjoy the show.
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From last Sundays history lesson on Tapas to this week the dudes are joined by Chef Benjamin Brittsan, Founder & E.C. Tapas Del Lago / NSPC. Breaking down the ins and out of Tapas and how it transitions from Spain to the US. Also some of the cool dishes he makes are talked about and shown.
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Shes back everyone, the OG Dudette of The Dude Network, Tina Cannon. Its always a great time to get to hangout with her and be able to catch up on whats going on in her life of cooking.
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