Afspillet
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Hélène Metzger - Prof Cristina Chimisso discusses Hélène Metzger's early life, her thesis on the emergence of the science of crystals and why she is not as well-known as she should be.
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Part 2 Disorientation and Moral Life - Associate Professor Ami Harbin discusses the moral significance of disorientation and if these situations can be harnessed to contribute positively to our moral choices and also the importance of moral improvement.
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Animal Welfare / Rights - Dr Elisa Galgut discusses some of the cultural practices that harm animals, the difference between racism and speciesism and how cannibalism is connected with eating animals.
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Animals in Research - Dr Jane Johnson discusses if there are grounds for extending human research principles to animals, also respect for persons (autonomy) and informed consent.
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Art - Dr Vanessa Brassey discusses the connection between philosophy and art, also why the philosophical prospective of art is important and if art could be a form of philosophy.
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Knowledge and Belief - Prof. Maria Rosa Antognazza discusses whether most people's belief system is based on knowledge and how knowledge and belief assist people in their everyday life.
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Vulnerability - Professor Marina McCoy discusses why it important to accept our vulnerability and what is the best way to respond to vulnerability also how vulnerability is central to the human experience.
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Disorientation and Moral Life - Associate Professor Ami Harbin discusses the features of ordinary human lives that are neglected by moral theory, the argument against treating practical disorientation as an abject defect and disorientation of thinking.
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What happens to breakfast when classes go online? Dr Fiona MacDonald explains about the history of breakfast clubs at school, what happens when kids don't eat breakfast and how the breakfast club provides more than just food and nutrition.