![A Meatsmith Harvest](https://is4-ssl.mzstatic.com/image/thumb/Podcasts115/v4/74/18/6b/74186bff-5d00-dfa0-4902-aec4751c0303/mza_10297945247938753086.jpg/250x250bb.jpg)
This podcast is for anyone desiring to learn more about the human process of traditional, ethical, economic and delicious livestock processing and eating.
Brandon and Lauren Sheard, co-hosts and owners of Farmstead Meatsmith--their small-scale, custom processing and education business--talk all things meat related: from practical knowledge to the philosophical inspiration behind growing, harvesting and eating meat.