Episodit
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Season 5, Episode 8 - In this week's episode of Drinking Socially, hosts Harrison Hickok and Kyle Roderick chat with Sierra Nevada's Innovation Supervisor, Isaiah Mangold, and Product Manager, Terence Sullivan. 'Tis the season for drinking Celebration - Sierra Nevada's Fresh Hop IPA - so kick back, crack one open and learn all about the history of this widely-beloved ale.
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In this week's special episode of Drinking Socially, hosts Harrison Hickok and Kyle Roderick chat with Firestone Walker Co-Founder David Walker about how this iconic twenty-six year old brewery continues to innovate, their growing focus on sustainability, and the constant pursuit of the perfect beer.
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Puuttuva jakso?
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Summer calls for beers that sustain us through these long sun-filled hours. Light, sessionable ones that we can comfortably enjoy two, three, or even four of throughout the day without sacrificing flavor. Sierra Nevada’s new summer seasonal, a session hazy IPA called Summer Break, does exactly that. Bursting with juiciness, but only hitting 4.6% ABV, the beer made such a splash when it first hit shelves last summer that it’s back in 2022. With Summer Break, Sierra Nevada is yelling C-A-N-N-O-N-B-A-L-L at the top of their lungs.
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Meet the Monsters of IPA! In 2019, Rogue released its first hazy IPA called Batsquatch, a fabled creature found in the deep woods near Mount St. Helens. Following this juicy, cloudy, fruit-forward IPA, Rogue launched a second monster in 2021. Colossal Claude, a massive sea monster last seen off the coast of his favorite brewery, has been terrifying sailors and feasting on salmon for years. Now he's turned to hops. This imperial IPA has a colossal dose of Cascade, Chinook, Citra, and Strata. Now, there is a new monster on the scene, the Gumberoo. This West Coast IPA is fashioned after the mythical half bear, half hog last sighted by campers in the Pacific Northwest woods. The piney and protective Gumberoo has a subtle hop aroma and flavors upfront giving way to a light tropical fruit body.
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We think it's pretty safe to say that over the years the love for IPAs has grown exponentially. First it was English-style IPAs, then West Coasts, then came session IPAs, and of course the haze craze. You could almost say that we’ve been hypnotized by the magic powers of IPAs. @firestonewalker has created the perfect name for this phenomenon: Hopnosis. And it's not only a new word - but more importantly it's a new IPA! In this week’s episode of Drinking Socially hosts Harrison Hickok and Kyle Roderick say hello to Firestone Walker Brewmaster Matt Brynildson. The six time winner of ""Brew of the Year"" at the Great American Beer Festival and wizard behind Firestone Walker's amazing beers will blow your minds as he chats about West Coast IPAs, new school hops, and Hopnosis.
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Check-in one Sierra Nevada Powder Day now through February 21, 2022 to earn this badge! Catch the latest episode on YouTube or wherever you get your podcasts.
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Check-in to 5 different beers with the style of Spiced / Herbed. Gruit / Ancient Herbed Ale or Chilli / Chile Beer to earn this badge! We're sipping on Mt. Shasta Brewing Co. and Debellation Brewing this episode.
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You can earn this badge by checking-in one beer that Jon and Harrison review on Drinking Socially in Season 4. Level up with every additional unique check-in that they review. We're enjoying New Holland Brewing Company and Schlenkerla this episode, as well as a few other surprise beers to end this season in a big way. And shout out to Anchor Brewing and The Bruery for bringing us the best beers we had this week. Catch the latest episode on YouTube or wherever you get your podcasts.
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Check-in 5 beers from different breweries that you've never checked-in to before to level up on the Brewery Pioneer badge! We're sipping on Young Lion Brewing and Montauk Brewing Company this episode and highlighting The Answer Brewpub as our Verified Venue of the Week. Shout to Hardywood Park Craft Brewery and Hamburg Brewing Company for bringing us the best beers we had this week.
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You can earn this badge by checking-in any one Lager, Pilsner, or Baltic Porter. We're sipping on Brauerei Rothaus, Von Trapp Brewing and Jack's Abby Craft Lagers this episode and highlighting Half Time in Poughkeepsie and Mamaroneck as our Verified Venue of the Week. Shout to Red Oak Brewery and 12 Gates Brewing Company for bringing us the best beers we had this week.
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You can earn this badge by checking-in five (5) different beers with the style "Old Ale." We also highlight Goblet- Beer Store ZG as our Verified Venue of the Week and shout to New Belgium and Flying Machine Brewing Company for bringing us the best beers we had this week.
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You can earn this badge by checking-in any beer with a winter theme. Look for beers with "winter" in the title or style! As the hosts sip on Sierra Nevada's Celebration Fresh Hop IPA, they also highlight Mills River Brewing as the Verified Venue of the Week. Shout out to Neshaminy Creek Brewing and Casita Brewing for the best beers we had this week.
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You can earn this badge by checking-in any beer with the parent category of “Wheat.” We also highlight Fest Biergarten in Midlothian, VA as our Verified Venue of the Week and shoutout to New Anthem Beer Project and Bayerische Staatsbrauerei Weihenstephan for bringing us the best beers we had this week.
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You can earn this badge by checking-in five (5) different beers that are categorized as a Mead or Honey Beer! We also highlight Pour Taproom Buffalo as our Verified Venue of the Week and shout out to Ithaca Beer Company and Hi-Wire Brewing for bringing us the best beers we had this week.
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You can earn this badge by checking-in five (5) different beers from Trappist Breweries. Only breweries with the Authentic Trappist Product (ATP) designation will count! We also highlight Beersauce Shop as our Verified Venue of the Week and shout to Highland Brewing and Casita Brewing Company for bringing us the best beers we had this week.
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To earn this badge, check-in one (1) of the four Bell's Brewery beers - Official Hazy IPA, Two Hearted, Light Hearted, or Oberon - September 22, 2021 - October 22, 2021. We also highlight Bell's Eccentric Café as our Verified Venue of the Week and shout out Creature Comforts for bringing us the best beers we had this week.
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