Liittyvä
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Podcasten som hjælper dig med finde din personlige smag inden for vin og samtidig gør dig klogere på de dejlige dråber. Rigtig god lyttelyst!
Vært: Jonas Landin
Ekspert: René Langdahl
Der kan forekomme sponseret indhold i afsnittene.
Køb bogen her https://vinforbegyndere.com/
Besøg os på Facebook og Instagram, hvor man kan vinde vin og se billeder og andet godt.
https://www.facebook.com/vinforbegyndere
https://www.instagram.com/vinforbegyndere/
Web: https://www.radioteket.dk/
Kontakt: [email protected] -
With millions of downloads, hundreds of hours of soundtracked content, and an overall emphasis on the cultural history behind famous works of literature, Literature and History is one of the most popular independent podcasts on its subject. Starting with Sumerian cuneiform in 3,100 BCE, Literature and History moves forward in chronological order through Assyriology, Egyptology, the Old Testament, Ancient Greece and Rome, and the birth of Christianity. The show's current season is on Late Antiquity (or 200-700 CE) and the dawn of the Middle Ages.
A typical episode (they average about two hours) features a general introduction to a work of literature, then a full summary of that work that expects no prior knowledge, and finally, an analysis of the cultural, biographical, and historical forces that gave rise to the work in question. Original symphonic and ambient background music is woven throughout each show, and all episodes offer free full, illustrated, footnoted transcriptions as well as quizzes for purposes of review. The show has no advertisements, and its host takes pride in a professional approach that avoids chitchat and ephemera and gets straight to the educational content. You can listen to the episodes in any order, although most listeners begin at the beginning and proceed from there, as the podcast itself is chronologically organized.
Doug Metzger finished his Ph.D. in literature in 2011. His chief scholarly interest, following his dissertation work, continues to be 19th-century realism and postbellum American philosophy. -
KOK OG KOK IMELLEM
af Thomas Rode Andersen
Velkommen til mit hobby journalistiske projekt “Kok & Kok imellem”.
Jeg er Thomas Rode Andersen, tidligere Køkkenchef på legendariske Restaurant Kong Hans Kælder i Kbh og medstifter af https://www.rigtigmad.dk/
“Kok og Kok imellem” startede imens jeg var i karantæne under den første lockdown som ren "Corona Radio" hvor jeg talte med gode gamle kolleger om alt mellem himmel og jord over en telefonforbindelse.
Her i de efterfølgende sæsoner går jeg lidt grundigere til værks og inviterer de snakkelystne kokke hjem ind i Podamok studiet og optager podcasten med det bedste tekniske set-up på lydsiden, med et kamera snurrende under seancen og dygtige mennesker i kulissen til at sikre at din oplevelse af mine snakke med nogle af landets bedste kokke bliver en klokkeklar fornøjelse. Hør med når jeg og mine gæster snakker om ting, oplevelser og begivenheder som sjældent kommer frem når vi kokke giver interviews med rigtige journalister.
Hosted on Acast. See acast.com/privacy for more information.
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Blindsmagerne er til dig, der interesserer sig for vin. Det kan både være for nybegynderne og nørderne. Vi tilstræber en ukrukket og nysgerrig tilgang, hvor vin tages for det, det er: nydelse frem for alt!
Dine værter er Henrik Lehm og Philip Nordstrand Nielsen.
Hvis du kan lide hvad du hører, og vil deltage i konkurrencer om vinpræmier, kan du støtte os via dette link: https://blindsmagerne.10er.dk/ -
The Feast presents delectable stories from the dining tables of history. Our stories immerse you in the sights, sounds, & tastes of a meal from the past. Make bread with medieval monks; share a martini with Churchill. Find out what wars were won & which kingdoms were lost, all for the sake of a good meal. Email suggestions for episodes to [email protected]
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Welcome to History Lessons for Misanthropes, with Dr. Mildred Strange and her buddy Lou. We talk about uncomfortable, weird, and tragic history, dispelling myths and unpacking truths.
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Ane Høgsberg og Lauge Hendriksen forsøger at finde ud af, hvad de kendte og elskede eventyr i virkeligheden handler om, når Danmarks bedste speaker, Gunvor Bjerre, læser dem højt. Måske er de eventyrlige eventyr ikke så eventyrlige endda
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This six-part series on Retro delves into the timeless appeal and cultural significance of retro styles across various domains. From the nostalgic allure of fashion trends and iconic music to the influential media and entertainment of past decades, the series explores how retro elements continue to shape contemporary culture. Each episode features expert interviews and practical tips, offering listeners a rich understanding of retro fashion, music, media, design, and lifestyle. Whether you're a retro enthusiast or simply curious about the past's impact on the present, this series provides a comprehensive and engaging journey through the world of retro.
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Food for Thought is THE resource for living compassionately and healthfully. Listen to insightful, common sense perspectives about food, animals, cooking, eating, health, language, politics, zero waste living, literature, film, advocacy, and so much more from the Joyful Vegan herself, Colleen Patrick-Goudreau.
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The Wine Enthusiast Podcast takes you on a tantalizing trip into the world of wine, beer and spirits. Drink up engaging, behind-the-scenes stories reported and recorded by Wine Enthusiast’s editors. In each episode, we explore emerging trends, provide educational tidbits, and introduce you to the passionate people who craft, shake, ferment, and pour their beverage of choice. Inside every bottle is a story.
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A tattoo artist and sommelier joined together in friendship and a passion for drinking the good stuff. JUICE is an entertaining and accessible podcast in which Guen and Emily share stories, knowledge and banter on their favourite bottles of wines. Episodes are either on a featured region, grape, style of wine or interviews with winemakers, sellers, importers and notable drinkers.
Tune into JUICE if you would like to join them for a glass and a laugh. -
The No-Till Growers Podcast Network (formerly known as The No-Till Market Garden Podcast) is a nuts and bolts (and earthworms and microbes) look at how to run a productive, profitable no-till market garden for small and mid-sized farmers. It's also where you can hear everything else No-Till Growers produces.
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What do the most successful entrepreneurs know, that you don't? Today's most successful Restaurateurs and Restaurant Professionals sharing tips and insights 2-days weekly to help make your restaurant dreams unstoppable! Listen as our guest explain what it takes to be successful in the restaurant industry. We'll discuss topic on how to lead, manage and market a successful restaurant. Join us at RestaurantUnstoppable.com to find show notes which recap all books, services, resources and tools covered in each episode. An incredible resource for any aspiring Restaurateur. Now, Join our community and make your restaurant dreams UNSTOPPABLE!
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This podcast consists of friends for friends without friends. We are the outsiders, the fringe people that were left behind to carve our own paths, forging our way through life’s jungles, emerging with scars and tattoos and the ability to tell our stories and laugh at our stories which are your stories too. Powerful Truth Angels is a podcast brought to you by Native Angeleno weirdo creative Alex/2tone (Director of film, and Co-owner and Design Director of street wear brand BornxRaised). PTA is here to welcome you into the fold with open arms and hearts. We will envelope you with our million thread count robes and hug and squeeze you until you feel nothing but pure light and joy emanating from every pore in your body. Welcome to a place where anything can happen and everyone is invited to join. We want you to be with us, forever. We will all scream and yell and laugh and whisper and cry in unison, we are the POWERFUL TRUTH ANGELS.
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Esther Rützou fortæller om begivenheder og mennesker fra provinsens Danmarkshistorie.
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A weekly dive into the business and culture of beer. Hosted by Andy Crouch and John Holl, The Beer Edge podcast provides listeners with unparalleled insights into the beer industry. Our mission is to provide consumers and industry players alike with a fresh and unfiltered look at the world of better, flavorful beer. We seek to capture the essence and passion of brewers, both big and small, foreign and domestic, each of whom has a distinctive and colorful story to go along with the beautiful beers they produce.
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Welcome to All About Wine on BlogTalkRadio since 2009. This one-hour call-in talk show featuring Ron Hunt, wine maker, cellar master, vineyardist and tasting expert. Each week, we cover different topics related to wine. We invite other wine enthusiasts and wine makers to call and go on-air with us. Always informative and entertaining...it's All About Wine. Thursdays @ 7PM (eastern)
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I Danmarks Første Champagnepodcast tager vi dig med på et eventyr - en oplevelsesrejse ud i alverdens kroge af hele Champagne-distriktet. Du vil få et helt særligt indblik i vores personlige og unikke oplevelser, alt imens du samtidig bliver meget klogere på den eksklusive drik, der i mange århundreder har været både yderst prestigefuld og særlig.
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Ord om Øl er et fælles podcast-projekt fra Niels Kristian Skjærbæk, der står bag bloggen A Word on Beers og Anders Ousen fra bloggen Ousen om Øl, hvor vi siger en masse ord om øl. I får altid vores ærlige og umiddelbare mening om det øl vi smager og de emner vi tager op.
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All aboard The Pirate Ship! Set sail with Tom Kerridge and Chris Stark on an amazing food adventure. This is THE podcast for anyone interested in the often weird and wonderful world of food and drink. A club where we can all share stories, take the fussiness out of food, and have a bit of a laugh.
Expect tales from one of the best chefs in the world, famous friends dropping by and loads of challenges to get involved in.
Subscribe now, become a Pirate and never miss an episode.
