Episodes

  • Are viewers content with their content? Our hosts Chefs Brian and Paul react to why highly produced cooking videos are potentially losing their appeal. 

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  • Everyone's talking about Portugal! Our hosts Chefs Brian and Paul react to how Portuguese cuisine has made it's mark on well known dishes across the world. 

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  • Sacré bleu, will this begin a feud?! Our hosts Chefs Brian and Paul react to Guga Foods testing out how much is too much when it comes to buttering a chicken.

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  • Frenchy has fallen in love with another country that isn't France?! Chefs Brian and Paul react to how Singapore's disciplinary practices, Thanksgiving cooking, and a hopeful new song outro at the end...

    Head to cookunity.com/wannagetfat and use code WANNAGETFAT for 50% off your first week!

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  • No one does it better than Nowon! Our hosts Chefs Brian and Paul sit down with Chef Jae Lee owner of Korean-American gastropub, Nowon, to discuss his culinary journey and the vibrant, flavor packed menu of his acclaimed restaurant.

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  • Everything is better with Kimchi! Our hosts Chefs Brian and Paul react to Nowon, a Korean-American fusion restaurant in NYC, and the making of it's legendary cheeseburger, by chef and owner of Jae Lee.

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  • Can I get this rinsed with a side of spin cycled? Our hosts Chefs Brian and Paul react to the MythBusters testing out if dishwasher lasagna is truly possible and they discuss what's spreading across the fast food industry.

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  • Nothing better than a food fight with rhymes... Our hosts Chefs Brian and Paul throw it back to react to Gordon Ramsey Vs. Julia Childs Epic Rap Battle and discuss what's really in your favorite fast food burgers.

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  • Our hosts Chefs Brian and Paul along with Pat LaFrieda, renowned butcher and owner of Pat LaFrieda Meat Purveyors, react to Uncle Roger's review of Guga Foods MSG dry aged beef. 

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  • THANK YOU to our sponsor BETTERHELP. Visit BetterHelp.com/GETFAT today to get 10% off your first month.

    A heavyweight Filipino classic is in the ring. Our hosts Chefs Brian and Paul along with Anton Dayrit chef and owner of Filipino comfort food restaurant Tradisyion, to react to the current heated battle of the proper way to make Sisig.

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  • FUIYOH! Our hosts Chefs Brian and Paul react to Uncle Roger's new restaurant and his attempts at three different Guinness World Records.

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    Bring on the demonetized strike baby! Our hosts Chefs Brian and Paul react to Frenchy's king of the burgers face-off against Bobby Flay.

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  • Brb, booking a flight to the Philippines right now! Our hosts Chefs Brian and Paul react to $100 worth of Filipino street food and reacting to what celebrity Iron Chef dad, Susur Lee, has cooking up in the kitchen.

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    Bring on the demonetized strike baby! Our hosts Chefs Brian and Paul react to Frenchy's king of the burgers face-off against Bobby Flay.

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  • Hear Ye, Hear Ye! Our hosts Chefs Brian and Paul react to a unexpected food mashup involving White Castle silders and some good ole' sausage casings.

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    Bring on the demonetized strike baby! Our hosts Chefs Brian and Paul react to Frenchy's king of the burgers face-off against Bobby Flay.

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  • Head to cookunity.com/wannagetfat and use code WANNAGETFAT for 50% off your first week!

    Welcome to an all you can eat dramatic buffet. Our hosts Chefs Brian and Paul react to Nikocado Avocado's controversial transformation and the impact of eating for views.

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    Bring on the demonetized strike baby! Our hosts Chefs Brian and Paul react to Frenchy's king of the burgers face-off against Bobby Flay.

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  • A Tale of Two Classics. Our hosts Chefs Brian and Paul react to a unique food fusion recipe and what creativity can come from the home kitchen.  

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    Bring on the demonetized strike baby! Our hosts Chefs Brian and Paul react to Frenchy's king of the burgers face-off against Bobby Flay.

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  • He's a cut above the rest. Our hosts Chefs Brian and Paul are joined by Pat LaFrieda, renowned butcher and owner of Pat LaFrieda Meat Purveyors, to react to Guga Foods dry aging different grade steaks.

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    Bring on the demonetized strike baby! Our hosts Chefs Brian and Paul react to Frenchy's king of the burgers face-off against Bobby Flay.

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  • ORDER YOUR “SYWGF DEMONETIZED" TEE!
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    Bring on the demonetized strike baby! Our hosts Chefs Brian and Paul react to Frenchy's king of the burgers face-off against Bobby Flay.

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  • Head to cookunity.com/wannagetfat and use code WANNAGETFAT for 50% off your first week!

    Happy to serve... up some content! Our hosts Chefs Brian and Paul react to Food Wars a Japanese cooking & comedy Anime.

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  • For the love of the sauce! This week we have special guest, IKE SHEHADEH ‪@Vote4IkeShehadeh‬! He is the founder of Ike's Love and Sandwiches and is known for his innovative and iconic flavors that have changed and inspired the sandwich game.

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  • Hot takes on the line! Our hosts Chefs Brian and Paul discuss the evolution of the "Celebrity Chef" from TV to the internet and how it effects the world of online food content creation.

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