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Josh and Ryan sit down with Mike Centanne from Urban Animal Beer Co. which is one of Colorado Springs' next breweries to open. Mike has a ton of experience from opening Iron Bird and Metric Brewing as well as brewing for Pikes Peak and Red Leg in between...this was a fun one, hope you enjoy listening in!
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In this episode, we run through our latest article about Cold IPAs...are they really a style, or will this fad fizzle out like others have before it?
Also, we run through some of our favorite festivals that are making a return for 2022.
Thanks for listening!
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In this episode, we talk with Dr. Keith Via, of Blue Moon-fame, about his newest venture Ceria Brewing and his new book Brewing with Cannabis. Listen in as we learn about his long history in the brewing industry as well as how Cannabis can be used in brewing!
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Wait, we still talk about beer on the internet? We do and we are. Ryan's off the sauce, and Josh isn't trying to drink for two, but they've got a rundown of all the upcoming brewery openings, festivals and whatnot in the Colorado Springs Beer scene. Listen in and let us know if we're wrong about anything!
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That's not all we talk about, but we do touch on the disappearance of Worst Beer Blog and how that affects the corners of the beer industry. Also, we cover some new breweries opening in Colorado Springs, some new beer bars and what COVID has done to GABF as we know it. Hope you enjoy!
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This podcast has been a long time coming. We recorded it a few weeks ago, and thanks to some connection choppiness, Zoom gave us 20 audio files to piece through in order to get you all an episode. It took way too may beers and way too long to edit, so we hope it actually sounds like a coherent stream of content...fingers crossed.
#WeldWerksBrewing
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In this episode, Ryan and Josh sit down with the team behind Mash Mechanix, a brewery slated to open in Downtown Colorado Springs in a few months.
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For all you skier types who are hankering to get over to Telluride to go hit the slopes, you should know that Telluride Brewing Co is opening their new ski-in/ski-out Brewpub at Mountain Village with twenty taps, authentic street tacos and beer to go! What better way to end a great day on the slopes than with an unbeatable aprés ski scene that also offers crowlers, six packs, tacos and taco kits for take out?
We had the awesome opportunity to connect with Tommy Thacher, President and Co-Founder of Telluride Brewing Company, so hear it from him about their new venture. We also talked through some of the many cool things that Telluride has going in the pipeline beer-wise, that we should see here in Colorado Springs as well!
Thanks for Listening!
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It’s that time of year again, and if you’re trying to find that perfect gift for the beer-loving person in your life, we’ve got you covered with a few tips and options that are sure to put a smile on their face. In this episode, we’ll cover a few different online options, but we’d also like to implore you to shop local, as local breweries are facing tougher-than-ever restrictions that threaten their bottom line. If you can’t decide what someone might want, a gift card or crowler from a local brewery will always fit the bill. Thanks for listening!
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It's the end of the year! We cover all the different buyouts, sellouts, and our picks for the best and brightest breweries in Colorado Springs!
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Welcome to Focus on the Beer. I’m Ryan Hannigan.
Years ago, if you may remember, we posited that Colorado breweries were creating a new style of IPA. Back in 2014, FOTB’s very own Josh Howard wrote about the Colorado Wild IPA as a rising regional style. Many of the beers Josh mentioned still exist, yet the style didn’t catch on. Could it be that the Colorado beer scene was just waiting for a more exemplary style? Perhaps.
Flash forward five years to a beer industry dominated by breweries pushing out hundreds of copy-cat hazy IPAs, changing the hops ever so slightly and calling it good. With terms like “Double dry hopped,” “Quadruple DDH”, and more, we’ve waived farewell to the IBU wars of the late 90’s, as today’s brewers are fighting to pack as many pounds per barrel of hops as possible. Today’s guests are doing that too, but in unconventional way.
Join us as we embark on a conversation with Telluride Brewing’s Chris Fish and Oast House Oil’s Rob Kevwitch about the newest technology to hit liquid. Listen in.
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In this episode, the guys sit down with Jeff Lockhart from Dueces Wild Brewery to talk about winning Gold for their Knuckle Dragger Scotch Ale. Listen in!
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In this episode, Josh Adamski from Cerberus talks to the guys about the Sold-Out Cerberus Anniversary party, as well as the future plans for the brand.
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We talk with Jeff Airman from Paradox about a slew of things that are happening in the beer industry...listen in.
Beers in this episode:
Rockcut Galactic Portal IPA Odd13 Superfly Keller Pilsner Stillwater Artisanal Rhinestones & Sequins Sour Brut DIPA Jester King Spon 4 Cantillon Gueuze 100% Lambic Bio--- Send in a voice message: https://podcasters.spotify.com/pod/show/focusonthebeer/messageSupport this podcast: https://podcasters.spotify.com/pod/show/focusonthebeer/support -
This week, we talk with the COS Craft Beer Facebook group moderators about herding cats, drinking beers and popularity contests.
Featuring beer from:
Other Half Brewing
New Belgium
Steamworks Brewing
Storybook Brewing
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Happy American Craft Beer Week!
We brought Resolute Brewing's Sam Sly into the studio for a little chat about all the changes in their neck of the woods and more! Thanks to Sam for making the drive and sharing some delicious beers! Also, go check out Resolute Brewing's second location opening up May 24!
Beers this episode:
Other Half Feels Like Outer Space
Weldwerks Fake Item Box
Resolute Brewing Tangential
Resolute Brewing Cape of Good Hop
Resolute Brewing/Something Brewing ESP10N4GE
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Thanks for listening!
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In this episode, Josh and Ryan breakdown the news about Weldwerks joining the Colorado Springs craft beer landscape and other oddities about CBC and beer news in general.
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Join Ryan, Josh and Katie as they recap the Collab fest experience! Don't take notice of the crew breaking the cardinal rule of podcasting and mentioning the exact date this episode had been recorded. Cheers!--- Send in a voice message: https://podcasters.spotify.com/pod/show/focusonthebeer/messageSupport this podcast: https://podcasters.spotify.com/pod/show/focusonthebeer/support
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In our Seventieth episode, we sit down with Woody and Michael from Brass Brewing to talk about the ups and downs they've encountered in their first year and learn a bit more about the path ahead for their Downtown Colorado Springs brewery. Traditional Styles reign supreme with Michael Johnson, the head brewer at Brass, and we taste through a few of his creations on the show. Try them for yourself at their One Year Anniversary on March 22!--- Send in a voice message: https://podcasters.spotify.com/pod/show/focusonthebeer/messageSupport this podcast: https://podcasters.spotify.com/pod/show/focusonthebeer/support
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This episode features JAKs Brewing's Head Brewer, André Blyth, as well as some pretty interesting sparkling water...Get your hands on episodes early by joining the Focus on the Beer Patreon at www.focusonthe.beer/support--- Send in a voice message: https://podcasters.spotify.com/pod/show/focusonthebeer/messageSupport this podcast: https://podcasters.spotify.com/pod/show/focusonthebeer/support
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