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We’re excited to bring you this week’s episode of Spill The Greens, where we delve into the collective experiences of a dynamic group of interns who have made the most of their time at Mucci Farms, thanks to the Grow With Us scholarship. From their initial application to their impactful internship, these stories offer a wealth of insights and inspiration. Here’s a preview of what you can expect:
In this episode, we get to know a diverse group of interns who are now studying different programs at the University level. Each intern shares their unique journey, detailing what motivated them to apply for the Grow With Us scholarship and how they prepared for the application process. The excitement and disbelief they felt upon receiving the scholarship is a highlight of our discussion.
The Grow With Us scholarship had a profound impact on these interns’ first year at university. We hear how the scholarship alleviated financial stress and enabled them to fully engage in their studies and campus life. This support paved the way for a meaningful internship experience at Mucci Farms, where each intern had the opportunity to apply their academic knowledge in a real-world setting.
Our group of interns takes us through their roles and responsibilities at Mucci Farms, providing a vivid picture of a typical day on the farm. They describe key projects and tasks they worked on, offering a glimpse into how their internship experience complemented their academic studies. From hands-on work to collaborative projects, their experiences illustrate the practical applications of their classroom learning.
As they reflected on their time at Mucci Farms, the interns share their most memorable moments and how these experiences have shaped their future plans. Their stories of growth and discovery offer inspiration and practical advice for others looking to embark on similar journeys.
Don’t miss out—listen to the full episode and be inspired by these interns’ journeys from scholarship recipients to impactful contributors at Mucci Farms!
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In the latest episode of Spill the Greens, Steven Bradley, Bert Mucci, and Joe Spano discuss the symbiotic relationship between Cox Farms and Mucci Farms. This insightful dialogue sheds light on the strategic investment made by Cox Enterprises into Mucci Farms back in 2022, marking a significant milestone in the trajectory of both companies.
In the episode, they provide invaluable clarity on how this partnership has and will continue to pave the way for Mucci Farms' continued success. With Cox Enterprises offering not just capital support but also extraordinary expertise in managing large-scale enterprises, the future looks incredibly promising for Mucci Farms. The guests emphasized how this collaboration isn't just about short-term gains but about laying down foundations for long-term growth and expansion.
One of the key points underscored was the strategic importance of this partnership in positioning Mucci Farms for strategic expansion across North America. With a clear emphasis on national scalability, Mucci Farms aims to ensure the delivery of sustainable fruits and vegetables to communities from coast to coast. This vision isn't just about meeting current demands but is driven by a generational focus aimed at securing Mucci Farms' position as North America's preferred supplier of fresh produce for decades to come.
Listeners will also gain insights into what this partnership means for retail partners and consumers alike. With Mucci Farms poised for accelerated growth, retail partners can expect a more extensive range of high-quality produce, while consumers can anticipate greater accessibility to fresh and sustainable options. Moreover, the episode provides a glimpse into the broader picture, which was a seed planted by the original founders of the company. With the support of Cox Farms, Mucci Farms' commitment to excellence and innovation in the fresh produce industry is unmatched and poised to continue for decades into the future.
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The once male-dominated industry of produce has undergone a transformation over the years as women play a more direct and significant role in its success, including at Mucci Farms. In celebration of International Women's Day, this episode of Spill the Greens proudly welcomes two remarkable women who have been integral members of Mucci Farms for several years.
Meet Lee-Ann who began her career here as an administrative assistant. Her passion to learn all aspects of the business led her to lead diverse roles at the company, including where she sits today as an important member of the accounts receivable team. You’ll also hear from Leslie, a sales associate, who plays a pivotal role in fostering client relationships and driving the company's sales initiatives. As one of the few women in this department, her journey will motivate you to take every opportunity that comes your way.
Join us as well delve into their journeys and discuss their experiences, challenges, and triumphs. You’ll gain valuable insights into their impactful contributions at Mucci Farms and be inspired by their empowering careers.
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In the heart of the agricultural world, where family legacies intertwine with innovative farming practices, Cole Mucci, the son of Mucci Farms CEO Bert Mucci, joins the podcast to share his perspective on the agricultural industry, his commitment to preserving the family business feel, and his thoughts on the integration of automation, technology, and AI in the produce sector.
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The Man, the Myth, the Legend, Albert Mastronardi joins Spill the Greens to talk all things past, present, and future about H&A Farms and the Controlled Environment Agriculture industry. A lifelong grower and member of the extended Mucci family, Albert shares a bit about what he grows for us and what he's most passionate about as a grower!
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This week, Stephen Cowan and Tyler Jones join the podcast to talk all things IFPA! We discussed all the different ways the Mucci Farms team can support Retail and Food Service customers and what to expect from us at Booth #481 this week in Anaheim!
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To celebrate International Women's Day we are featuring an all ladies panel of #TeamMucci members to share their experiences in the produce industry! In this episode, we are joined by Kaitlyn, Fernanda, and Linda who discuss their career paths and stories to inspire women around the industry as well as those considering opportunities to enter the world of produce!
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Action packed episode talking about all things Community Relations! Jenna and Emily join the pod followed by the owner of the Windsor Express Basketball team, Dartis Willis, as well as Massimo and Ava, two of our Grow With Us Scholarship recipients!
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Stephen Cowan and Ken Paglione "spill the greens" on all things IFPA and what you can expect from Team Mucci at the Big Show in Orlando! Tune in to find out more about the new association as well as the Mucci Farms Fresh Mix Challenge taking place in the Activation Center!
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As diverse as our products, Mucci Farms also offers diversity in a multitude of job opportunities across the company. This episode features members of our HR Recruitment team, Marc and Victoria, as well as two members of Team Mucci, James and Rosa, who share their amazing success stories! Tune in to learn about how to apply for a job at Mucci Farms, get some background on the roles we are looking for, and some big Do's and Don't's on resumes!
Visit the careers page at http://www.muccifarms.com to see all the available positions in Canada and the USA! -
On this episode, we are joined by Joe Spano and Emily Murracas to talk all things CPMA! From products to packaging and all the ways you can interact with our team in Montreal from April 5-7th, this episode breaks down everything you can expect from Team Mucci! You'll get some details on our new Linerless Label packaging series, as well as the Reconnect Lounge which is located on the show floor. We also chat about transitioning from the virtual environment back to in-person! Visit us at booth 1615 in Montreal!
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Senior Director of Business and Product Development, Dan Branson, and Director of Retail Sales, Stephen Cowan join the show to take you through all things Mucci Farms for the upcoming Southern Exposure Trade Show in Orlando, Florida!
As the continent starts it’s march towards some normalcy, our team is looking forward to attending one of the best shows of the year! This episode will introduce and reintroduce you to Mucci Farms, along with a detailed description of who we are, what we do, and how we can help retail, wholesale, and food service partners in an ever-changing unpredictable market.
This episode of Spill the Greens is powered by our brand new Linerless Label packaging series, made from 100% food approved kraft paperboard. It’s our latest addition to a string of innovative award-packaging solutions which will be on display in the Bright Ideas Showcase. If you are attending the show, visit us at Booth 903!
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Chef Daniele Palanca joins the podcast to answer some of the most common questions we get from consumers. We run through the entire Mucci Farms product list and talk about how to best store your veggies, and we also explain the difference between different varieties of tomatoes, peppers, cucumbers and more. Chef also shares some of his favourite ways to use our products!
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You may not know this, but despite all of the acreage we have, we simply can't feed everyone! As a result, Mucci Farms works with a network of partner growers that help us provide fresh fruits and vegetables for communities across the continent. Mike from DC Farms, a long time support grower, takes us through his story, his connection to the Mucci family and his passion for growing.
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Episode 11 features Krista Williamson, a registered dietician focused on balanced eating to accomplish your health goals and address a variety of ailments. She joins the show to explain what she does and why, as well as the various challenges she helps her clients address. Listen all the way through for your chance to win a free custom course!
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Today, on International Women's Day, we celebrate Women in Produce with the stories of 3 lovely ladies that have successfully built great careers at Mucci Farms.
If you would like to start a career at Mucci Farms visit www.muccifarms.com/careers -
This week, we are kicking off our "Grow With Us" series with the first of a reoccurring theme of episodes that we'd like to do a few times a year. This series will focus on one specific role at Mucci Farms that requires no formal experience, but can serve as a springboard for long term career opportunities across the company.
This episode focuses on the Quality Assurance Inspector role. Cesar, from our HR department, will explain how to apply and what our recruiters look for when identifying candidates. Brett, our QA Manager will walk us through the job duties and what he looks for when building his team and then we are joined by Dallas and Samantha, two of our team members that began as QA Inspectors and worked their way up into the Sales and Commodities departments! -
We’re discussing the most popular topic of the season: The Grow Lights!
Bert & Danny Mucci take us through the technical aspects, the community impact and what Lit Culture grow lights help us deliver for retailers and consumers 365 days a year. -
Emily Murracas and Wayne St. Denis join the show to talk about the Virtual PMA 2020 Fresh Summit Trade Show from a Marketing perspective. Along with their personal stories, they discussed the marketing team's approach to trade shows and building this year's digital experience. They also explained how to navigate the Mucci Farms virtual booth and talked about new products and packaging that can be found in the Fresh Ideas Showcase!
Visit virtual.muccifarms.com to check out the Mucci Farms Virtual Trade Show Booth! -
Nick Williamson and Danny Elias join the show to share their personal stories and talk about all things related to Food Service, Club and Wholesale for PMA 2020! Check out the Mucci Farms virtual trade show booth at virtual.muccifarms.com!
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