Episoder
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From the rolling hills of southeast Nebraska, Doug Ferguson, also known as Mr. Cattlemaster, joins us to discuss the transformative strategies that turned his cattle passion into a seven-figure stocker operation. Doug's narrative isn't just a tale of success; it's a playbook for resilience and innovation in the face of societal pressure and market unpredictability. As we walk through his life's work, you'll find that the key to thriving in agriculture may just lie in a combination of marketing savvy and an unwavering commitment to one's dreams.
Strap in for a masterclass on adaptability in cattle marketing, as we share firsthand accounts of navigating the complex dance of stocker operations. You'll learn how a willingness to challenge the status quo and embrace market timing can lead to profitable buying strategies and auction success. Ever heard of utilizing price relationships to stay afloat during market downturns? We've got you covered. Plus, we tackle the life-changing impact of rotational grazing on pasture management, offering an honest look at how an experimental year can lead to unexpected benefits for both the land and its stewards.
Relationships are the backbone of any industry, and the cattle business is no exception. Discover the importance of connecting with trusted cattle buyers, selecting the right sale barns, and even the surprising everyday tools that are indispensable on the farm. For those new to the cattle game, Doug serves up some golden advice: focus on mastering marketing and inventory management. Ready to elevate your cattle operation? Tune in and join the herd as we explore these game-changing insights with Mr. Cattlemaster.
Links Mentioned in the Episode:
www.mrcattlemaster.com -
Today, Rachelle Meyer of The Mindful Farmers and Wholesome Family Farms joins me to take a look at the interweaving of regenerative farming practices, family life, and personal growth. Rachelle shares her journey from nursing to the hands-on world of farming, illuminating the significant role that community engagement and savvy marketing play in the agricultural sphere. Listen in as we uncover the nuts and bolts of managing a thriving, grass-based livestock operation while nurturing a growing family.
In this conversation, Rachelle also sheds light on the unique challenges and victories that come with marketing farm-fresh products, like raw milk, directly to consumers. Her innovative strategies, such as maintaining margin time for balancing business and homeschooling, utilizing digital tools for direct marketing, and the personal touch of bringing her youngest child to farmer's markets, paint a picture of a life dedicated to both entrepreneurial savvy and heartfelt family connections. Rachelle's story is a testament to the power of direct consumer relationships in the ever-evolving landscape of farm-to-table sales.
Tune in for practical insights as Rachelle dives into the intricate dance of time management and setting farm priorities. From making the tough decision to focus on what truly benefits the farm's future, to mastering the art of intentional scheduling and goal-setting, Rachelle's strategies are a masterclass in organizing a fulfilling life amidst the bustle of farm responsibilities. Whether you're a seasoned farmer or someone fascinated by the nexus of mindset and agriculture, this episode offers valuable lessons on transforming thought patterns to achieve success in farming and beyond.
Links mentioned in the episode
The Mindful Farmers
Farm to Consumer Legal Defense Fund
Realmilk.com -
Mangler du episoder?
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Listen in as I share the inspiration behind my latest discussion on the Lasater Philosophy of Cattle Raising, a methodology deeply rooted in my livestock upbringing and influenced by Allen Williams' insights from the Herd Quitter podcast. We walk through the foundational principles of cattle breeding, emphasizing the crucial role of disposition and the benefits of cultivating calmer, more manageable herds. Personal anecdotes shed light on the significance of these practices, and I explore how low-stress handling techniques not only enhance animal welfare but also contribute to the efficiency of day-to-day farm operations.
This conversation extends into the essential components of a successful livestock breeding program, as we talk about the importance of milk production as a performance indicator, selecting the right breed, and the strategic investment in quality genetics. We consider the intricacies of creating a closed herd, the compatibility of management styles, and the impact of animal temperament on breeding outcomes. I encourage our Grazing Grass community to join the discussion, sharing their own experiences and insights into the rich tapestry of cattle raising philosophy.
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Join us as we welcome Clay Conry from the Working Cows podcast to share his unexpected journey from having a tepid interest in ranching to managing a thriving agricultural enterprise. Clay opens up about the evolution of his perspective, detailing the transition to embracing the industry and the steps he's taken to optimize forage on his quarter-section of land. His insights into the family-operated ranch's dynamics, the importance of economic analysis in treating ranching as a business, and the challenges and rewards of raising livestock provide valuable lessons for anyone in the field.
In this conversation, we tackle the intricate world of ranching, from public and private land management to the complexities of family ranching succession. Clay gives a candid account of the public land grazing intricacies, and the proactive approach to succession planning, ensuring long-term operation success. We also venture into the nuances of sheep farming, comparing the economic and environmental considerations of wool and hair sheep, and discussing the shift in industry trends that influence agricultural practices.
Listen in as Clay discusses the comparison between cattle and sheep industries, addressing current market conditions and the advantages of managing feed costs and grazing efficiently. We also delve into the personal growth aspects of ranching, such as navigating imposter syndrome in public speaking and seeking wisdom beyond just knowledge accumulation. Clay's podcasting journey, from its inception to becoming a treasure trove of ag wisdom, is also on the tabl
e, providing listeners with a multifaceted look at the world of agriculture and content creation. Don't miss this enriching episode that's sure to offer a wealth of knowledge and encouragement for anyone looking to grow in the agriculture industry.Links:
Working Cows Podcast
RanchingPodcast.com
Noble Research Institute Grazing -
On today's episode, I dive into the equipment I use for fencing on my farm.
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Join me as I sit down with Evan Gunthorp of Gunthorpe Farms to peel back the layers of regenerative livestock production and processing. Our engaging dialogue journeys through the intricacies of managing a multi-species grazing system sans cattle, touching on the delicate dance of pigs, turkeys, sheep, and ducks, all choreographed under the regenerative agriculture umbrella. Evan imparts wisdom on the unique challenges and rewards of running a USDA-inspected processing plant and how it intertwines with the fabric of their business model and local community.
Listen in as Evan details the careful craft of their pig breeding program, with a particular fondness for Durocs and their crosses, while also embracing other breeds to refine litter size and carcass quality. We consider the implications of adding gourmet breeds like Mangalitsa to the mix, ponder the delicate balance of sow management, and share insights on maintaining a consistent breeding cycle. Our conversation spans from the pasture to the processing plant, as we tackle topics such as the logistical ballet of transporting livestock, seasonal pasture growth challenges, and the dance of turkey farming as we cater to the rhythm of the Thanksgiving market.
Hear about the gritty realities and triumphs of farming as we dissect the economic viability of hair sheep breeds and contrast pig processing efficiencies. Evan's expertise shines as we dissect the choices behind duck breeds, the farm's strategic wholesale market penetration, and the critical role of on-farm processing in sculpting their brand. Lastly, we appreciate the collective wisdom of social media groups and the underestimated value of everyday farming tools, rounding off with a contemplation on the merits of focusing on processing over slaughtering. If you're drawn to the heartbeat of small-scale farming and the insights of a vertically integrated operation, this is a conversation not to be missed.
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Join me as I discuss five things learned from the first one hundred episodes of the Grazing Grass Podcast.
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Join us as we celebrate a milestone with the 100th episode of the Grazing Grass Podcast, where we extend a warm thank you to our loyal listeners and embrace the future with a new episode format. Listen in as we unpack the critical role of observation in successful grazing management with none other than the renowned Jim Gerrish. From his early days with electric netting for sheep to his invaluable contributions as a consultant, Jim's journey through regenerative grazing practices is a treasure trove of insights. His unique perspective, shaped by a non-traditional background in crop and hog farming, offers a refreshing look at how to manage land and livestock effectively.
In this episode, we traverse the practicalities of grazing management for both sheep and cattle, reflecting on the evolution of a farming operation that began with a mere 13 acres. Discover the efficiency gains from strategic techniques such as leader-follower grazing and daily moves, which Jim deftly balances against other farm responsibilities. This conversation not only addresses the time investment concerns related to daily rotations but also highlights how these practices contribute to a farm's overall productivity and success.
As we round out this celebratory episode, we explore the intersections of technology, family life, and the shifting agricultural landscape with Jim. The discussion delves into the economic and societal factors influencing farming decisions, including the rising interest in small-scale farming among urbanites. Jim shares his expertise on the critical importance of integrating livestock for soil health and the profound impact of time management on preventing overgrazing. We wrap up with Jim's recommended resources for grazing management and a call to critically evaluate agricultural advice, ensuring listeners are equipped with the knowledge to sustain and grow their grazing operations.
Links in the episode
https://www.americangrazinglands.com/Follow us on social media!
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Join us as we welcome the passionate Bodie Willmot, a Queensland farmer who's turning his dream into reality through regenerative farming. Listen in as Bode shares his journey to innovative regenerative practices, inspired by the likes of Gabe Brown and Allan Savory. Bodie's story isn't just about farming; it's a tale of resilience and adaptability, dealing with the noxious weed Lantana, and focusing on livestock that thrive with minimal intervention. This is a narrative of one man's commitment to nurturing the land and leaving it better than he found it, despite the challenges of a highly brittle environment that oscillates between lush green and barren dryness.
Discover the ingenuity of land management as Bodee explains his creative solutions for clearing Lantana and his holistic approach to fencing and grazing strategies. He takes us through the practical challenges of managing a farm while balancing off the farm work and family life, emphasizing the importance of context in agriculture. Every farm is unique, and Bodie highlights how adapting to local conditions is key. He discusses the intricacies of water management, electric fencing systems, and the benefits of high-intensity, short-duration grazing. His experiences underscore the critical nature of land and water stewardship in the vast, uneven landscapes of Queensland.
Our conversation with Bodie is a treasure trove of insights for anyone interested in sustainable farming practices. From the utilization of water trailers for flexible livestock management to the role of livestock in land clearing, Bodie illustrates the practicality and cost-effectiveness of his methods. He champions the joys of self-sufficiency and the growth that comes from hands-on farming. Aspiring and veteran farmers alike will find value in Bodie's recommendations for resources on grazing and land management, and his candid sharing of the highs and lows of farming life. Tune in to hear a genuine story of commitment to regenerative agriculture and the wisdom gleaned from a journey of learning, experimentation, and respect for the land.
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Join us on a journey with Russ as he narrates his inspiring transition from conventional dairy farming to the rich pastures of regenerative agriculture. Listen in as he shares the pivotal moments that sparked his move towards rotational grazing, reducing inputs, and ultimately transforming his Northwestern Pennsylvania farm into a beacon of sustainability and profitability. Russ's candid account of the challenges he faced, and the guidance he received from agricultural specialists, paints a vivid picture of the resilience and innovation at the heart of modern farming.
In this engaging conversation, we tackle the intricacies of managing livestock rotations and watering systems across diverse soil types. Discover the art of soil management that dictates the movement of cows, sheep, donkeys, hogs, and chickens, and the logistical finesse required to design paddocks and watering systems that enhance soil health. Russ highlights the use of innovative tools like the Weave Valve and his shift towards using guardian donkeys over dogs, underscoring his holistic approach to pasture management that eschews traditional practices for more natural, regenerative methods.
Wrapping up, Russ imparts invaluable advice for budding farmers on starting a profitable operation, emphasizing the importance of avoiding debt and smartly leveraging resources like leased property. His passion for assisting the farming community shines through as he discusses his resources available for farmers, from his website to his YouTube channel and articles. If you're seeking wisdom on fostering a thriving farm that aligns with nature's rhythms, this episode is a treasure trove of practical knowledge and heartfelt guidance.
Russ' Links
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Join us as we welcome Connor from LauKant Farms and Serrated Shade to the Grazing Grass Podcast, where he shares his insightful transition from a college student to a successful grass farmer managing a substantial grazing operation. Listen in as Connor details the strategic moves that propelled his farm forward, including rotational grazing inspired by his neighbor and the utilization of government programs to transform traditional cropland into lush grazing pastures. His story is not just about cattle but also the innovative venture Serrated Shade, which we'll explore in this engaging discussion.
Lastly, don't miss our chat on the challenges and triumphs of grazing management, where Connor explains the innovative solutions for water systems on his terrain, calving schedules, and cattle breed selections. We also highlight the importance of portable livestock shade for animal comfort and the future prospects of acquiring more land for expansion. Whether you're a seasoned farmer or just starting, this episode offers a wealth of practical advice, personal experiences, and a dash of humor to guide you on the path to farming success.
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Laukant Farms
Serrated Shade LLCWebsite
Serrated ShadeInstagram
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Join me as I sit down with Jared Luhmen, esteemed host of the Herd Quitter podcast and an innovative grass farmer, for a riveting exploration of sustainable farming practices and the evolution of livestock breeding. Listen in as Jared shares his personal journey from a disinterest in cattle to cultivating a passion for grazing management. Discover how he skillfully navigates the complexities of operating a registered red Angus seedstock across non-contiguous plots, while also embracing the art of starting simple and scaling up with necessity as the driving force.
Our conversation meanders through the rich history of livestock breeding and how it's shaped by generational perspectives. We discuss grass-fed systems and Jared's choice to raise Herefords over the family's Red Angus. We delve into the benefits of diversifying livestock, the transformative encounter with a New Zealand exchange student, and how adaptability in breeding practices can safeguard against market uncertainties. Additionally, we discuss the pivotal role of infrastructure, like high-tensile electric fences, in supporting modern grazing methods and the communal aspects of pasture-based farming.
Rounding off our discussion, Jared imparts invaluable insights into optimizing cattle genetics for grazing efficiency and soil health, including the quirky yet telling 'Soil Your Undies' test. We examine strategies like cornstalk grazing to cut winter feed costs and emphasize the significance of building strong relationships with landowners for grazing agreements. Plus, Jared divulges his go-to resources for anyone looking to start their own grazing operation and highlights the importance of embracing change in the agricultural landscape. Whether you're a seasoned farmer or new to the field, this episode is packed with practical advice and inspiring stories that will ignite your passion for the land and the animals that sustain us.
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Join us on the Grazing Grass podcast as we welcome Rob Dowdle, a seventh-generation farmer with a rich heritage in agriculture. Rob shares his transformation from a full-time pastor to a passionate steward of the land, managing a diverse range of livestock. Tune in as Rob recounts the evolution of his farming practices, from childhood experiences on a beef feeder operation to embracing the challenges and joys of animal husbandry, including raising pasture pigs and cattle. His dedication to regenerative farming and reconnecting his family with their agricultural roots offers a personal and engaging narrative that's sure to captivate anyone interested in the farming lifestyle.
Listen in as we explore the practical aspects of farming with Rob, who delves into the nitty-gritty of pasture poultry and the economics of egg production versus meat birds. He shares valuable insights into the labor-intensive nature of managing egg layers and the decision-making that led to a pivot towards pastured pigs. The conversation takes a deep turn into the intricacies of livestock breeds, from the slower-growing, fatty Mangalitsas to the more traditional breeds favored by consumers. Rob's firsthand experiences with direct-to-consumer sales, managing farm infrastructure, and optimizing livestock for quality and marketability make this episode a treasure trove of farming wisdom.
Our discussion culminates with a look at the innovative agricultural practices Rob employs on his farm. We cover the environmental and cost benefits of integrating cover crops like sorghum-sudangrass, the significant savings they provide, and the positive impact on soil health. Rob also introduces us to the world of beekeeping, revealing how honey bees have become a complementary and low-maintenance facet of his farm ecosystem. For anyone curious about regenerative agriculture, or seeking tips to enhance their farming journey, Rob's stories and advice are not to be missed. Don't forget to visit Dowdle Family Farms' website for more updates and insights into the delightful world of farming as told by a true practitioner of the craft.
https://dowdlefamilyfarms.com
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Join me as welecome Lee Sexton from Sexton Grazing and Consulting, who brings a wealth of knowledge on targeted grazing. In our enlightening chat, Lee shares his personal grazing journey, focusing on the nuances of managing yearling cattle. He also discusses his side business that leverages targeted grazing as a tool for soil enhancement and vegetation management. It's fascinating to hear how his grandchildren have become integral to the operation, cultivating their own grazier's eye under Lee's guidance, which stands as a testament to the value of hands-on learning in farming practices.
Listen in as we venture into the pastoral world of sheep, cattle, and wool farming near Saskatoon, where our guest navigates the intricacies of rural agriculture. Lee recounts the strategic shifts his farm had to make, such as moving livestock and tackling the repercussions of the BSE crisis and droughts, through innovative solutions like silaging a neighbor's crop. We also touch upon the quirky benefits of royal taste buds - having the Queen of England savor lamb from the farm. Additionally, Lee provides insight into the wool industry, sharing his experiences with wool breeds and reflecting on his time with the Canadian Co-operative Wool Growers.
In the final stretch of our conversation, we cover the art and science of training dogs and grazing animals, revealing the symbiosis between handlers and their canine companions. Lee imparts his experiences in working with different breeds and the practicalities of daily farm operations. We also graze over the topic of holistic management and the impactful learning journey that Lee embarked on with programs like Ranching for Profit. His commitment to continuous improvement and community contribution shines through as he discusses the ways in which he's leveraged social media to share his farming journey and connect with others seeking advice. Whether you're a seasoned farmer or just grazing the surface of agricultural knowledge, this episode is packed with insights that can help cultivate a more sustainable future for farming.
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Join me as I sit down with Nathan Stucky from Stucky Family Ranch for a fascinating look into the world of grass-fed beef farming. Nathan shares his journey from economics student to cattle rancher, detailing the establishment of his family-operated ranch and the humorous trials of treating a cow for pink eye. Listen in as we discuss the strategic decisions behind choosing the right cattle breeds for grass-fed Wagyu production and how the right genetic cocktail can yield both premium pricing and exceptional marbling.
As we wander through the pastures of knowledge, Nathan and I tackle the technicalities of setting up solar-powered electric fencing and the importance of strategic breeding practices, including artificial insemination. Discover how choosing the right time to breed and calve can have significant economic impacts and why taste tests were crucial in selecting Wagyu as the breed of choice. Hear our experiences with remote-controlled energizers and why having calm cattle can make all the difference during breeding season.
For those looking to step into the boots of a cattle farmer, this episode is packed with insights and advice. From understanding your land's resources to community engagement and defining your market strategy, we cover the essentials for newcomers to the industry. Nate from Stuckie Family Ranch also offers his contact for those eager to learn more about the cattle farming adventure. Whether you're a seasoned rancher or just curious about where your beef comes from, this episode promises a hearty serving of practical know-how and personal anecdotes from the field.
Instagram: https://www.instagram.com/stuckyfamilyranch
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Join me as I sit down with the multi-talented Angela Boenisch of Highview Pastures, and we explore her fascinating transition from urban life to the heart of agriculture. Listen in as Angela shares her rich farming narrative, from her roots in dairy and hog farming to her current diverse homestead bustling with meat goats, cattle, rabbits, and layers. We cover everything from the joys and challenges of scaling up her farming operations to the integration of livestock with vegetable CSA, and even delve into how Angela's son's passion for rabbits sparked a new business venture.
In our engaging conversation, Angela and I also tackle the nuanced world of cattle breeding, highlighting the significance of temperament in farm management. Angela recounts her experiences with different breeds, such as the switch from Holstein-Angus crosses to more manageable lowlines, and the decision to move away from larger, aggressive breeds for the safety and ease of handling. Moreover, we discuss the importance of sustainable farming techniques, like summer slump bale grazing, and how Angela uses social media innovatively to market her farm products.
Wrapping up our talk, Angela and I exchange insights on the resources that have shaped our farming philosophies, such as Gabe Brown's "Dirt to Soil," and the crucial role of learning from a variety of agricultural practices. Angela's candid sharing of the hurdles she faced, like domain name squatting for Highview Pastures, is a testament to the unpredictable yet rewarding nature of farming. Tune in for a dose of real-world farming advice and the opportunity to connect with Angela's journey at Highview Pastures.
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Join me as I welcome Jordan Meyer to the Grazing Grass Podcast for a fascinating exploration of his farming evolution from conventional dairy to a holistic, grass-fed approach. Listen in as Jordan shares his journey, starting on his family's dairy farm and leading to the establishment of Wholesome Family Farms, where he and his wife now manage a diverse array of pasture-based livestock. You'll hear how an organic no-till project and the natural resurgence of perennial grasses sparked a transformative move to full-time grazing. Jordan also discusses the challenges and rewards of integrating multiple species, like the crucial role of goats in managing invasive species on their 500-acre farm.
In our engaging conversation, we tackle the economic side of grass-based farming, analyzing the profitability of transitioning from cow-calf operations to stocker enterprises and the savvy strategies that can extend grazing into winter months. Discover the intricacies of grass-fed cattle management, where timing purchases and sales is key, and how breed selection and direct marketing can significantly impact your bottom line. Jordan's innovative approach to farming, including bail unrolling and diverse livestock integration, illustrates how embracing sustainable practices can lead to thriving agricultural ventures.
Wrapping up our chat, Jordan sheds light on the complexities of livestock management, from the practicalities of fencing to the nitty-gritty of raw milk production. He delves into the successes and setbacks faced in grass-fed beef and dairy production, emphasizing the importance of building customer relationships and adopting a mindset geared towards regenerative farming. Finally, Jordan shares the significance of genetics in goat farming, revealing how selecting the right breeds for your system can pave the way for a resilient and self-sufficient herd. Don't miss this opportunity to gain insight into Jordan's holistic farming methods and how mindfulness intersects with agriculture at Wholesome Family Farms.
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Join me as we explore the pastoral symphony of grass-based dairy farming with Suzanne Karreman from Reverence Farms. Our conversation unfolds the harmonious blend of compassion and innovation on Suzanne's family-run operation, nestled in the Piedmont of North Carolina. We unravel the tapestry of their unique dairy practices, where 80 Jersey cows thrive on 100% grass-fed diets and calves stay with their mothers, challenging conventional dairy norms. The intricate dance of grazing management, animal nutrition, and the environmental benefits of carbon sequestration are just some of the melodies we uncover in this insightful dialogue.
As Suzanne and I discuss the subtleties of dairy farming, you'll be treated to an auditory feast of knowledge. We share our experiences on how the diets of grazing animals shape the flavors of milk and meat, and the surprising impact of a cow's emotional health on the sweetness of their milk. Listen in as we dissect the practicalities of farming, from breeding strategies that harmonize with the natural lactation cycles of cows, to the creative adaptations that meet market demands. The episode also sheds light on the complexities of soil health and carbon application, emphasizing how even smallholders can significantly enhance soil fertility.
Finally, we reflect on the human aspect of farming, emphasizing the value of community and patience. Our discussion highlights the significance of building relationships with local tree companies and how patience in grass farming can yield fruitful outcomes. Suzanne shares cherished resources and personal stories that underscore the importance of pacing and forging friendships across farming philosophies. For those eager to sink their roots into the fertile ground of grass farming, this episode offers both inspiration and practical advice to nurture your agricultural aspirations.
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Join us as we welcome Jenn Colby of Howling Wolf Farm to the Grazing Grass Podcast for a rich conversation on the art of grass-based sheep farming and land regeneration. Listen in as Jen shares her personal journey to farming, the wisdom she's accumulated through her podcast "Choosing to Farm," and her dedication to improving her Vermont land. Whether you're an aspiring sheep farmer or a seasoned hand, Jenn's insights into the importance of community learning and seeking mentorship are invaluable. We also celebrate the podcast's growth, with a nod to our nearly 100,000 downloads in 2023, and encourage our listeners to connect with fellow grass enthusiasts in our Grazing Grass Community on Facebook.
In this episode, we explore the intricate world of managing sheep with practical lessons on breed selection, overcoming parasite challenges, and the transition from raising poultry to managing wool sheep. Hear about Jenn's experiences from visiting over 300 farms and why Katahdin sheep stole her heart. We delve into the management strategies that changed the game for our operations, including the use of flexi-net fencing and how rotational grazing has been pivotal in land management. Discover how adapting farming systems to fit the needs of your livestock can result in a harmonious and productive environment, and why the right tools and workshops can make all the difference.
The conversation shifts to innovative farming practices that are both sustainable and beneficial for the ecosystem. Learn about the use of sheep in land management. We discuss bale grazing techniques, the logistics of feeding livestock, and the importance of choosing the right supplements to ensure animal health. With Jenn Colby's expertise, we touch on the nuances of lambing, sheep tagging, and the advantages of bell grazing. So, grab your favorite headlamp and a pair of sturdy boots, and join us for an episode brimming with actionable farming knowledge that will help you navigate the landscape of livestock management with confidence.
Famour Four Questions
1. What is your favorite grazing Grass related book or resource?
Jenn mentioned that her favorite book related to grazing grass is "The Art and Science of Grazing" by Sarah Flack. Also, the books by Greg Judy.2. What is your favorite tool to use on the farm?
Jenn mentioned two essential tools she uses on her farm. The first one is a headlamp, and the second one is comfortable rubber boots.3. What would you tell someone just getting started?
Jenn advised beginners to find pasture walks, workshops, and visit other farms. She believes there is a lot to learn from seeing how others manage their operations.4. Where can others find out more about you?
Jenn shared multiple resources to learn more about her including her farm website `howlingwolffarm.com`, her podcast `choosingtofarm.com` and social media handles under the names `Howling Wolf Farm` and `Choosing to Farm` on Facebook and Instagram.Follow us on social media!
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Join us as we welcome Webb Dulin, a dedicated farmer from Maryland's Eastern Shore, who walks us through his transformative journey into grass-fed beef farming. Webb shares his fascinating transition from crop farming to raising cattle, offering a glimpse into the unique challenges he faced due to environmental concerns and the area's high real estate values. Listen in as he reveals the strategies that helped him adapt his family's generational farming legacy into a thriving livestock operation, against the backdrop of a region more known for its crop cultivation than cattle rearing.
Explore the nuances of regenerative agriculture with Webb as he details the ins and outs of starting a grass-fed livestock operation from scratch. Discover the careful considerations that go into selecting the right cattle breeds for grass efficiency and the importance of implementing rotational grazing systems. Webb provides a compelling narrative on the economic aspects of sustainable farming, including the wisdom of growing operations debt-free and the intricate balance between profitability and maintaining a healthy ecosystem.
In this episode, we delve into the trials and triumphs of scaling up a beef farming venture, touching on topics from land acquisition to direct-to-consumer marketing strategies. Webb offers insight into how he navigated the turbulent times of the COVID-19 pandemic, pivoting his business model to meet new market demands. He also emphasizes the importance of embracing innovation and community engagement, and he invites fellow farmers to connect with Twin Cedar Farms, a testament to the resilience and adaptability that hallmark modern regenerative farming practices.
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Website: https://grazinggrass.com/
Facebook: Grazing Grass Podcast
Instagram: @grazinggrass
Twitter: @grazing_grass
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Riverside - Create professional-quality podcast episodes with ease using Riverside's seamless recording and editing tools.
Podium - Unlock your podcast's potential with Podium, the AI copywriter for show notes, articles, social posts, and more! - Se mer
