Episoder
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The Boys send it on Gin while chatting with PRO waterfowler, Dan.
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The team sends it on Mai Tais while sharing stories of NWT lakers.
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Mangler du episoder?
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The boys send it on spring bear and spritzers.
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The team cobbles together a lesser-known cocktail while talking all things prairie hunting.
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The team celebrates the end of Dry January.
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We explore Brook's scotch collection. We had a good time, but you may not.
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The team sends it in the lead up to their annual sausage fest.
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The team samples smoked elk sausage, sips on Dalmore scotch and reminisces with Fletch.
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Huntsman Heffe and Dr. Country join us in studio for cider making.
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George from Bite Me FlyCo joins us for some Tennessee moonshine and fast-water fishing stories.
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In this episode HL&HS sends it on Moscow Mules with Tirel from Backcountry Hunters & Anglers.
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In this episode HL&HS mixup some Maple Sours while Geoff joins us in the studio to discuss his hunting philosophy and some memorable fly-in hunts from seasons past.
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In this episode HL&HS throwback some Fall ‘n’ Stormies, while a family member discusses their first African hunting trip (pre-Pandemic), its familiar feel to North American Hunters, and why every hunter should go.
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In this episode HL&HS hit up a grip of old fashions while Steve, the host of Youtube’s Smoke Trails BBQ, joined us in the studio to discuss hunting, food, and a host’s overuse of the word “fantastic.” Listener Discretion Advised.
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In this episode HL&HS really sent it on Gin, no wait, Rum while our good friend Mike shared his stories about what it means to be an Indigenous Hunter. Listener Discretion Advised.
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In this episode HL&HS dipped into the Scotch while Logan shared his global hunting adventures and misadventures from North America, Europe and Central Asia. Listener Discretion Advised.
