Episodes
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USDA’s Office of Partnerships and Public Engagement (OPPE) manages the 1890 National Scholars Program, which is aimed at increasing the number of students from rural and underserved communities who study food, agriculture, natural resource and other related sciences. The scholarship provides recipients with full tuition, fees, books, room and board. Scholars attend one of the 1890 land-grant universities and pursue degrees in agriculture, food, natural resource sciences, or related academic disciplines. The scholarship may also include work experience at USDA. The program is a crucial part of USDA’s Next Generation The United States Department of Agriculture’s (USDA) Office of Partnerships and Public Engagement, Hispanic-Serving Institutions National Program is pleased to announce that it is now accepting applications for the 2024 E. Kika De La Garza Fellowship Program.
The purpose of this USDA fellowship is to introduce faculty and staff from Hispanic-Serving Institutions (HSI) or Hispanic-Serving School Districts (HSSD) to the vast array of USDA resources available to them. Fellows will receive access to long-term collaboration opportunities, and then share what they learned with students and colleagues at their home institutions.
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Vision Statement:
Our vision is to create a sustainable and equitable urban agriculture ecosystem that addresses food scarcity, improves food quality, and promotes accessibility to nutritious foods. We strive to empower individuals and communities to grow their own food in their unique environments, fostering community engagement, and providing an affordable source of healthy nourishment. By doing so, we aim to generate income streams for individuals, enhancing economic opportunities and fostering self-sufficiency. -
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In the debut episode of "Get It Out the Dirt," we travel to the vibrant high desert region of California to explore the groundbreaking Farm to Table event that took place in this tight-knit community. Join us as we dive into the inspiring journey of how local farmers, chefs, and residents came together to create a unique culinary experience that celebrates the region's rich agricultural heritage.
Discover the origins of the Farm to Table movement and its significance in connecting consumers with the farmers who grow their food. We'll explore the philosophy behind this movement, which emphasizes the importance of sustainable, locally-sourced ingredients and the benefits it brings to both our health and the environment.
Through captivating interviews with farmers, chefs, and event organizers, we'll gain insights into the challenges and triumphs they faced in bringing this vision to life. From sourcing seasonal produce to creating innovative dishes, we'll uncover the dedication and passion that went into crafting this unforgettable experience.
Learn about the diverse range of crops and livestock that thrive in the high desert region, and how these ingredients were showcased in the Farm to Table event. We'll hear stories of how farmers overcame the harsh climate and unique growing conditions to produce the freshest, most flavorful produce, providing a true taste of the region.
But the Farm to Table event was not just about the food. We'll also delve into the community-building aspect of this initiative, as neighbors and friends gathered to share a meal and celebrate their local farmers. Discover how this event fostered a sense of unity and pride, strengthening the bonds within the community and supporting the growth of a sustainable food ecosystem.
As we explore this extraordinary Farm to Table event, we'll also address the broader implications of the movement in promoting food security, reducing food miles, and supporting local economies. Hear from experts in the field who will explain how the Farm to Table concept can be replicated in other communities, inspiring a shift towards a more sustainable and equitable food system.
Join us on this exciting journey through California's high desert region as we celebrate the power of community and the transformative impact of Farm to Table events. Whether you're a food enthusiast, a farmer, or simply curious about the local food movement, this episode is sure to enlighten and inspire. Let's dig in and savor the flavors of community-driven agriculture.
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