Episodi
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Faith No More’s Billy Gould dives into the story behind Yebiga, his Serbian plum brandy. He shares how his love for Balkan culture inspired the bold, authentic spirit. Gould explains the craft behind Yebiga, from traditional distillation to its unfiltered purity. He also laughs about its ‘no-nonsense’ strength and the best ways to enjoy it. Whether you’re a brandy enthusiast or a Faith No More fan, this is a story you will want to hear.
Brooklyn Bar Convent: https://linktr.ee/Bartenderatlarge?fbclid=PAQ0xDSwKYNv1leHRuA2FlbQIxMAABpxQXKrMJx1fMvwrHYnk-mLVEhm-0XQ-ImKqZBqd5ZN6_w5nhWVrbLw_BejiP_aem_rDrfqHqrX2L49kNrt8ZqdA____________________________________
Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you.
SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLarge
WATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlargeFOLLOW US ON INSTAGRAM:
Erick Castro: www.instagram.com/HungryBartender
Bartender at Large: www.instagram.com/BartenderAtLargeFOLLOW US ON TIKTOK:
Erick Castro: https://www.tiktok.com/@hungrybartender?_t=ZT-8uBekAKOGwU&_r=1
Bartender at Large: www.tiktok.com/BartenderAtLargeFOLLOW US ON TWITTER:
Erick Castro: www.twitter.com/HungryBartender
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Episodi mancanti?
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Join us this week as we are joined by Sam Willy, Regional Agave Master for PATRÓN Tequila, as he dives into the art of traditional tequila production. Sam explains the meticulous process—from harvesting ripe agave to slow fermentation—that sets premium tequila apart. He also highlights the growing demand for additive-free tequila and why transparency in production matters. Learn how PATRÓN Tequila upholds these time-honored methods to deliver exceptional flavor and quality. www.patrontequila.com
This episode produced in association with PATRÓN Tequila
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Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you.
SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLarge
WATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlargeFOLLOW US ON INSTAGRAM:
Erick Castro: www.instagram.com/HungryBartender
Bartender at Large: www.instagram.com/BartenderAtLargeFOLLOW US ON TIKTOK:
Erick Castro: https://www.tiktok.com/@hungrybartender?_t=ZT-8uBekAKOGwU&_r=1
Bartender at Large: www.tiktok.com/BartenderAtLargeFOLLOW US ON TWITTER:
Erick Castro: www.twitter.com/HungryBartender
Bartender at Large: www.twitter.com/BartendAtLarge -
Join us for an inspiring chat with Alan Ruesga-Pelayo, former North American Brand Ambassador for Tequila Cazadores, as he shares why he believes that tequila is more than just a drink—it’s a celebration of Mexico’s rich history and culture. He believes that a great drink becomes even better when paired with a meaningful narrative. Tune in for a conversation that will deepen your appreciation for tequila and the stories behind it.
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Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you.
SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLarge
WATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlargeFOLLOW US ON INSTAGRAM:
Erick Castro: www.instagram.com/HungryBartender
Bartender at Large: www.instagram.com/BartenderAtLargeFOLLOW US ON TIKTOK:
Erick Castro: https://www.tiktok.com/@hungrybartender?_t=ZT-8uBekAKOGwU&_r=1
Bartender at Large: www.tiktok.com/BartenderAtLargeFOLLOW US ON TWITTER:
Erick Castro: www.twitter.com/HungryBartender
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Join us as Caroline Pardilla, digital content editor for Imbibe magazine, shares the inspiration behind her book Margarita Time: 60+ Tequila & Mezcal Cocktails, Served Up, Over & Blended! From classic margaritas to inventive mezcal creations, Caroline & Erick break down the lore and love for the most popular cocktail of all-time .
Get Caroline's Book: https://www.penguinrandomhouse.com/books/737130/margarita-time-by-caroline-pardilla/
____________________________________Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you.
SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLarge
WATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlargeFOLLOW US ON INSTAGRAM:
Erick Castro: www.instagram.com/HungryBartender
Bartender at Large: www.instagram.com/BartenderAtLargeFOLLOW US ON TIKTOK:
Erick Castro: https://www.tiktok.com/@hungrybartender?_t=ZT-8uBekAKOGwU&_r=1
Bartender at Large: www.tiktok.com/BartenderAtLargeFOLLOW US ON TWITTER:
Erick Castro: www.twitter.com/HungryBartender
Bartender at Large: www.twitter.com/BartendAtLarge -
Tune in as we chat with Charlotte Voisey, the new Executive Director of Tales of the Cocktail Foundation! A seasoned bartender, educator, and former Global Head of Ambassadors for William Grant & Sons, Charlotte brings a rare blend of hands-on experience and industry leadership to the role. She’s been a driving force behind the Spirited Awards and TOTCF’s education programs—and now she’s stepping up to guide the Foundation’s daily operations. Don’t miss this conversation with one of the industry’s most respected voices.
Perfect Purée: https://perfectpuree.com/foodservice/complimentary-samples/?utm_source=bartenderatlarge&utm_medium=podcast&utm_campaign=sampling202
____________________________________Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you.
SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLarge
WATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlargeFOLLOW US ON INSTAGRAM:
Erick Castro: www.instagram.com/HungryBartender
Bartender at Large: www.instagram.com/BartenderAtLargeFOLLOW US ON TIKTOK:
Erick Castro: https://www.tiktok.com/@hungrybartender?_t=ZT-8uBekAKOGwU&_r=1
Bartender at Large: www.tiktok.com/BartenderAtLargeFOLLOW US ON TWITTER:
Erick Castro: www.twitter.com/HungryBartender
Bartender at Large: www.twitter.com/BartendAtLarge -
Join us as we sit down with Mark Schatzker, author of 'The Dorito Effect,' to explore the fascinating science behind flavor, food, and how modern science impacts our taste buds. Mark breaks down why today's produce often lacks the depth of flavor it once had and what that means for our cravings and health. We dive into the surprising connections between artificial flavors, nutrition, and why we’re all chasing bolder tastes behind the bar and in the kitchen. From farm to glass, Mark shares insights on how bartenders (and drinkers) can rethink ingredients for more satisfying, flavorful experiences.
Buy Mark's book: https://www.markschatzker.com/doritoeffect-home-page
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Ever wondered what makes Gin Mare so uniquely Mediterranean? In our interview with global brand ambassador Robyn Evans, we explore the gin’s signature botanicals—like arbequina olives and rosemary—that capture the essence of coastal Spain. Plus, Robyn shares how the Spaniards savor their gin & tonics, turning each sip into a ritual.
Perfect Purée: https://perfectpuree.com/foodservice/complimentary-samples/?utm_source=bartenderatlarge&utm_medium=podcast&utm_campaign=sampling202
____________________________________Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you.
SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLarge
WATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlargeFOLLOW US ON INSTAGRAM:
Erick Castro: www.instagram.com/HungryBartender
Bartender at Large: www.instagram.com/BartenderAtLargeFOLLOW US ON TIKTOK:
Erick Castro: https://www.tiktok.com/@hungrybartender?_t=ZT-8uBekAKOGwU&_r=1
Bartender at Large: www.tiktok.com/BartenderAtLargeFOLLOW US ON TWITTER:
Erick Castro: www.twitter.com/HungryBartender
Bartender at Large: www.twitter.com/BartendAtLarge -
Join us as we chat with Kavé Pourzanjani, co-owner & creative director of NYC’s beloved tiki bar, Paradise Lost. From crafting immersive cocktails to preserving tiki culture, Kavé shares the secrets behind their tropical oasis in the vibrant East Village . Discover how Paradise Lost blends nostalgia with modern flair—and why it’s a must-visit for cocktail enthusiasts.
____________________________________Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you.
SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLarge
WATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlargeFOLLOW US ON INSTAGRAM:
Erick Castro: www.instagram.com/HungryBartender
Bartender at Large: www.instagram.com/BartenderAtLargeFOLLOW US ON TIKTOK:
Erick Castro: https://www.tiktok.com/@hungrybartender?_t=ZT-8uBekAKOGwU&_r=1
Bartender at Large: www.tiktok.com/BartenderAtLargeFOLLOW US ON TWITTER:
Erick Castro: www.twitter.com/HungryBartender
Bartender at Large: www.twitter.com/BartendAtLarge -
Join us as we sit down with Bobby Heugel, owner of Houston’s iconic Anvil Bar & Refuge, to dive into the world of dive bars and their enduring significance in American drinking culture. Bobby, who recently acquired the legendary Catbird’s dive bar in Houston, shares his passion for preserving these unpretentious spaces that serve as community hubs and cultural cornerstones. Tune in to hear his insights on what makes dive bars timeless and how Catbird’s fits into his mission of honoring Houston’s rich bar history.
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Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you.
SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLarge
WATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlargeFOLLOW US ON INSTAGRAM:
Erick Castro: www.instagram.com/HungryBartender
Bartender at Large: www.instagram.com/BartenderAtLargeFOLLOW US ON TIKTOK:
Erick Castro: https://www.tiktok.com/@hungrybartender?_t=ZT-8uBekAKOGwU&_r=1
Bartender at Large: www.tiktok.com/BartenderAtLargeFOLLOW US ON TWITTER:
Erick Castro: www.twitter.com/HungryBartender
Bartender at Large: www.twitter.com/BartendAtLarge -
Tune in as we sit down with acclaimed Australian bartenders Rocky Hair and Jenna Hemsworth to discuss their groundbreaking initiative, the Sorry Not Sorry Collective. In this candid interview, they open up about tackling systemic issues in the hospitality industry, from wage disparities and toxic work cultures to the lack of support for marginalized voices. Hair and Hemsworth share how their project aims to create safer, more equitable spaces while fostering creativity and collaboration among bartenders. They also reflect on their personal experiences and the urgent need for change in an industry they deeply love.
Sorry Not Sorry Takeover 2025 Tour Dates Sunday 23 March: with Caretaker’s Cottage at The Lincoln, Carlton, VIC Sunday 30 March: Savile Row, Fortitude Valley, QLD Tuesday 1 April: Hanky Panky Lounge, Darwin, NT Sunday 6 April: Edward & Ida’s, Northbridge, WA Tuesday 8 April: Maybe Mae, Adelaide, SA Sunday 13 April: venue TBA, Sydney, NSW
Learn More: http://sorrynotsorrycollective.com____________________________________
Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you.
SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLarge
WATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlargeFOLLOW US ON INSTAGRAM:
Erick Castro: www.instagram.com/HungryBartender
Bartender at Large: www.instagram.com/BartenderAtLargeFOLLOW US ON TIKTOK:
Erick Castro: https://www.tiktok.com/@hungrybartender?_t=ZT-8uBekAKOGwU&_r=1
Bartender at Large: www.tiktok.com/BartenderAtLargeFOLLOW US ON TWITTER:
Erick Castro: www.twitter.com/HungryBartender
Bartender at Large: www.twitter.com/BartendAtLarge -
Join us for an exclusive interview with Lalo González, the visionary third-generation tequila maker and co-founder of Lalo Tequila. Discover the rich heritage and passion behind each bottle as Lalo shares his family's secrets and dedication to quality. From the agave fields to the craft of distillation, get an inside look at what makes Lalo Tequila truly unique. Whether you're a lifelong tequila enthusiast or just curious about the process, this conversation promises to enlighten and inspire.
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Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you.
SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLarge
WATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlargeFOLLOW US ON INSTAGRAM:
Erick Castro: www.instagram.com/HungryBartender
Bartender at Large: www.instagram.com/BartenderAtLargeFOLLOW US ON TIKTOK:
Erick Castro: https://www.tiktok.com/@hungrybartender?_t=ZT-8uBekAKOGwU&_r=1
Bartender at Large: www.tiktok.com/BartenderAtLargeFOLLOW US ON TWITTER:
Erick Castro: www.twitter.com/HungryBartender
Bartender at Large: www.twitter.com/BartendAtLargeTalking Tequila w the founder of Lalo | Bartender at Large ep 438 -
In this episode, we sit down with Sammi Katz and Olivia McGiff, the author & illustrator of Spirited Women: Makers, Shakers, and Trailblazers in the World of Cocktails. Their book celebrates the groundbreaking women who have shaped the cocktail world, from bartenders and distillers to historians and writers. Sammi and Olivia also share insights into their research process and some of the incredible stories they uncovered.
Get the book: https://www.unionsquareandco.com/9781454944461/spirited-women-by-sammi-katz/
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Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you.
SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLarge
WATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlargeFOLLOW US ON INSTAGRAM:
Erick Castro: www.instagram.com/HungryBartender
Bartender at Large: www.instagram.com/BartenderAtLargeFOLLOW US ON TIKTOK:
Erick Castro: https://www.tiktok.com/@hungrybartender?_t=ZT-8uBekAKOGwU&_r=1
Bartender at Large: www.tiktok.com/BartenderAtLargeFOLLOW US ON TWITTER:
Erick Castro: www.twitter.com/HungryBartender
Bartender at Large: www.twitter.com/BartendAtLarge -
Join us for a conversation with Danil Nevsky, entrepreneur, bartender, and founder of Indie Bartender. In this episode, he shares his insights on independent bartending, brand collaborations, and the future of the industry. From creative cocktail development to building a personal brand, Danil offers invaluable advice for bartenders looking to break free from the traditional mold. Don’t miss this inspiring discussion with one of the most dynamic voices in the cocktail world.
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Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLargeWATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlarge
FOLLOW US ON INSTAGRAM:
Erick Castro: www.instagram.com/HungryBartender
Bartender at Large: www.instagram.com/BartenderAtLargeFOLLOW US ON TWITTER:
Erick Castro: www.twitter.com/HungryBartender
Bartender at Large: www.twitter.com/BartendAtLarge -
Kaitlyn Stewart, the beverage powerhouse behind Likable Cocktails and a former World Class Global Bartender of the Year, joins the podcast to talk about making demystifying cocktails and making them more approachable for folks at home. With years of experience in the industry, Kaitlyn has built a platform that celebrates creativity, education, and a love for great drinks. We also dive into her journey from bartending champion to social media entrepreneur.
Perfect Purée: https://perfectpuree.com/foodservice/complimentary-samples/?utm_source=bartenderatlarge&utm_medium=podcast&utm_campaign=sampling202
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Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLargeWATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlarge
FOLLOW US ON INSTAGRAM:
Erick Castro: www.instagram.com/HungryBartender
Bartender at Large: www.instagram.com/BartenderAtLargeFOLLOW US ON TIKTOK:
Erick Castro: https://www.tiktok.com/@hungrybartender
Bartender at Large: https://www.tiktok.com/@bartenderatlargeFOLLOW US ON TWITTER:
Erick Castro: www.twitter.com/HungryBartender
Bartender at Large: www.twitter.com/BartendAtLarge -
In this week's episode, Vinepair writer & host of Cocktail College, Tim Mckirdy shares his perspective on the state of the craft cocktail bar in 2025. This week, we dive deep into how innovative trends balanced with experience and price are reshaping the craft cocktail landscape. He highlights the delicate balance between classic cocktail traditions and modern experimentation. Throughout our conversation, Tim provides compelling insights into the challenges and opportunities that lie ahead for the industry.
Perfect Purée: https://perfectpuree.com/foodservice/complimentary-samples/?utm_source=bartenderatlarge&utm_medium=podcast&utm_campaign=sampling202____________________________________
Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLargeWATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlarge
FOLLOW US ON INSTAGRAM:
Erick Castro: www.instagram.com/HungryBartender
Bartender at Large: www.instagram.com/BartenderAtLargeFOLLOW US ON TIKTOK:
Erick Castro: https://www.tiktok.com/@hungrybartender
Bartender at Large: https://www.tiktok.com/@bartenderatlargeFOLLOW US ON TWITTER:
Erick Castro: www.twitter.com/HungryBartender
Bartender at Large: www.twitter.com/BartendAtLarge -
Join us for an interview with Gilbert Marquez, the Global Brand Ambassador for Mezcal Ilegal. Marquez has been with the brand since its early days and played a key role in its rise to international acclaim. As a first-generation Mexican American, he is deeply committed to preserving Oaxaca’s mezcal traditions, working closely with fourth-generation mezcaleros Armando and Alvaro Hernandez. Tune in for a conversation on heritage, innovation, and the future of mezcal.
Perfect Purée: https://perfectpuree.com/foodservice/complimentary-samples/?utm_source=bartenderatlarge&utm_medium=podcast&utm_campaign=sampling202____________________________________
Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLargeWATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlarge
FOLLOW US ON INSTAGRAM:
Erick Castro: www.instagram.com/HungryBartender
Bartender at Large: www.instagram.com/BartenderAtLargeFOLLOW US ON TIKTOK:
Erick Castro: https://www.tiktok.com/@hungrybartender
Bartender at Large: https://www.tiktok.com/@bartenderatlargeFOLLOW US ON TWITTER:
Erick Castro: www.twitter.com/HungryBartender
Bartender at Large: www.twitter.com/BartendAtLarge -
This week, we are joined by Edward Slingerland, author of Drunk: How We Sipped, Danced, and Stumbled Our Way to Civilization. Edward unpacks the fascinating role alcohol has played in shaping human society, from fostering social bonds to sparking creative breakthroughs. We explore how intoxication has influenced culture, cooperation, and innovation throughout history. Edward also challenges modern perceptions of drinking, offering a thought-provoking perspective on why humanity continues to embrace alcohol.
Perfect Purée: https://perfectpuree.com/foodservice/complimentary-samples/?utm_source=bartenderatlarge&utm_medium=podcast&utm_campaign=sampling202____________________________________
Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLargeWATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlarge
FOLLOW US ON INSTAGRAM:
Erick Castro: www.instagram.com/HungryBartender
Bartender at Large: www.instagram.com/BartenderAtLargeFOLLOW US ON TIKTOK:
Erick Castro: https://www.tiktok.com/@hungrybartender
Bartender at Large: https://www.tiktok.com/@bartenderatlargeFOLLOW US ON TWITTER:
Erick Castro: www.twitter.com/HungryBartender
Bartender at Large: www.twitter.com/BartendAtLarge -
In this episode, we chat with Chris Leavitt, the creative mind behind the social media sensation @NotJustABartender." Chris shares his mission to highlight the multifaceted lives and talents of bartenders beyond their work behind the bar. We discuss the inspiration behind his platform and how it’s reshaping the way the industry and the public perceive hospitality professionals. Chris also dives into the challenges and rewards of how to make your mark in a crowded online media feed.
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Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLargeWATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlarge
FOLLOW US ON INSTAGRAM:
Erick Castro: www.instagram.com/HungryBartender
Bartender at Large: www.instagram.com/BartenderAtLargeFOLLOW US ON TWITTER:
Erick Castro: www.twitter.com/HungryBartender
Bartender at Large: www.twitter.com/BartendAtLarge -
Join us, as we chat with Lars Williams, the innovative mind behind Empirical Spirits, to explore the art and science of distillation. Lars delves into the creative process behind their latest creation, a unique cilantro spirit that pushes the boundaries of flavor. We discuss how Empirical Spirits blends culinary techniques and fermentation to craft their distinctive spirits. Lars shares insights into their philosophy of reimagining ingredients and breaking traditional rules of distillation.
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Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLargeWATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlarge
FOLLOW US ON INSTAGRAM:
Erick Castro: www.instagram.com/HungryBartender
Bartender at Large: www.instagram.com/BartenderAtLargeFOLLOW US ON TWITTER:
Erick Castro: www.twitter.com/HungryBartender
Bartender at Large: www.twitter.com/BartendAtLarge - Mostra di più
